Results 81 to 90 of about 1,757 (166)
PERBANYAKAN BIBIT MELALUI PEMBELAHAN DAN PENUTUPAN LUKA UMBI BATANG ILES - ILES (Amorphophallus muelleri Blume) [PDF]
Penelitian yang dilakukan bertujuan untuk mendapatkan urnbi batang sebagai bahan tanam iles-iles dalam jumlah relatif lebih banyak dan meniiliki kemampuan turnbuh masih tetap baik.
Maryana, Fakultas Pertanian UPN "Veteran" Yogyakarta +1 more
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“BAKAR ROMAH”, BANTAL LUKIS KARIKATUR BERAROMA BUAH [PDF]
Seiring dengan kemajuan teknologi, kreativitas anak-anak muda semakin hari semakin meningkat, hanya saja kurang dikomersialkan ke masyarakat umum, padahal sangat disayangkan jika karya kreatif mereka hanya menjadi sebuah karya saja tanpa ada apresiasi ...
Anesati, Ajeng Runi +3 more
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INDUKSI MUTASI KULTUR IN VITRO Amorphophallus muelleri Blume DENGAN IRRADIASI GAMMA
Amorphophallus muelleri Blume (Araceae) is valued for its glucoman content for use infood industry (heathy diet food), paper industry, pharmacy and cosmetics. The cultivationof A. muelleri is hampered by limited genetic quality of seed. The species is triploid(2n=3x=39), the seed is developed apomictically, and pollen production is low.
Poerba, Yuyu S +3 more
openaire +3 more sources
Genetic Variations of Amorphophallus Variabilis Blume (Araceae) in Java Using AFLP [PDF]
Amorphophallus variabilis Blume, a member of Araceae, is a native tuber crop in Java, Madura and Kangean Islands,Indonesia. The plant showed high variations in morphology.
Santosa, E. (Edi)
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Cultivating Porang Plants (Amorphophallus Oncophyllus Prain) Using Agroforestry Patterns: Maintaining Ethnoscience in North Lombok Regency [PDF]
Management of community forests using an agroforestry pattern based on porang (Amorphophallus oncophyllus Prain) plants can increase community income.
Faqih, Zaodan +3 more
core +1 more source
Despite of hydrophilic, glucomannan solubility is so slow that its solubility increase is required for easier, faster, and wider application. This research objective was to find a milling method which can enhance glucomannan solubility with high sol transparency, WHC and apparent viscosity.
Yanuriati, Anny, Basir, Dasril
openaire +4 more sources
Porang (Amorphophallus muelleri Blume) has high economic value in Asia. Porang tuber is high in glucomannan and thus becomes one of the exportable food commodities. Porang plants are susceptible to wilt disease caused by Fusarium sp. Trichoderma sp.
Nindi Nazula Fajarini +2 more
doaj
Eksplorasi Dan Identifikasi Karakter Morfologi Tanaman Suweg (Amorphophallus Campanulatus Bl) Di Jawa Timur [PDF]
Suweg merupakan salah satu dari tanaman penghasil umbi di Jawa Timur. Tanaman suweg di Jawa Timur telah dibudidayakan secara teratur sebanyak 82,7%, umbi suweg memiliki potensi yang besar untuk dijadikan sebagai bahan diversifikasi pangan dimasa depan ...
Heriyansyah, F. (Fadli) +2 more
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The corms of Amorphophallus muelleri Blume contain a large amount of glucomannan, a kind of polysaccharide that are commonly consumed by people as gelly foods.
ACHMAD DINOTO +2 more
doaj +1 more source
Porang (Amorphophallus muelleri Blume) and its potential in diabetes management
Diabetes mellitus remains one of the most pressing global health challenges, driving the search for natural alternatives to conventional therapies. This review explores the potential of porang (Amorphophallus muelleri Blume) as a promising intervention for diabetes management.
Ni Ketut Frida Murti Jayaningsih +2 more
openaire +1 more source

