Results 91 to 100 of about 4,212,539 (227)

First Description and Characterisation of Lactococcus garvieae Strains Causing Septicaemic Disease in Farmed Sea Bass (Dicentrarchus labrax; Linnaeus) in Spain

open access: yesJournal of Fish Diseases, EarlyView.
ABSTRACT This study presents the first description and characterisation of Lactococcus garvieae isolated from diseased European sea bass (Dicentrarchus labrax) farmed in Spain. During autumn 2023, two fish farms were affected by infectious outbreaks causing moderate cumulative fish mortality (5%–10%). Diseased fish showed clinical signs of haemorrhagic
Belén Fouz   +6 more
wiley   +1 more source

Relation between sensory processing and severity of symptoms in a sample of children with ASD [PDF]

open access: yes, 2014
Los nuevos criterios diagnósticos del DSM-5 incluyen las alteraciones en la percepción sensorial como un nuevo criterio diagnóstico a considerar en la población TEA.
Fernández Andrés, María Inmaculada   +4 more
core   +1 more source

AI Platforms as Cooperation Enablers Favoring the Development of Strategic Situating Capabilities Within Solution Delivery Ecosystems

open access: yesJournal of Product Innovation Management, EarlyView.
ABSTRACT Academic Summary By integrating artificial intelligence (AI) platforms into their processes, firms aim to enhance their strategic capabilities and gain a competitive advantage. This study investigates the impact of such platforms on value generation within solution‐based strategies, proposing two connected mechanisms.
Yancy Vaillant   +2 more
wiley   +1 more source

AGREGADO E INSUMOS EN SEGUNDA FERMENTACIÓN DE CERVEZA ARTESANAL

open access: yesRevista Centro Azúcar
Introducción: La cerveza es la bebida alcohólica más consumida globalmente, elaborada tradicionalmente con malta, lúpulo, agua y levadura. Se resalta el dinamismo en el sector de cervecerías artesanales, con productores que buscan diferenciarse mediante ...
Medine Bazelais   +4 more
doaj  

Empleo de Biofertilizantes en el cultivo de tomate (Lycopersicon esculentum Mill.), bajo manejo organico en invernadero [PDF]

open access: yes, 2003
Resumen (Spanish, English)61 p.Se realizó un estudio con utilización de biofertilizantes en invernadero en la temporada 2002- 2003 en la Estación Experimental Panguilemo perteneciente a la Universidad de Talca, VII región delMaule, Talca`, Chile (35° 23'
Carrasco Silva, Gilda (Prof. Informante)   +2 more
core  

Basic income trials and the politics of scale: A research agenda

open access: yesPolicy Studies Journal, EarlyView.
Abstract The growing popularity of basic income has led to extensive trials of the policy in numerous settings across the world. However, analysis of the politics of basic income, and in particular the political dynamics preceding and resulting from trial programs, lags. In response, we propose a research agenda that uses political scale to investigate
Jurgen De Wispelaere   +2 more
wiley   +1 more source

Valoración fisicoquímica y sensorial de nugget vegano a base de Agaricus bisporus y Lens culinaris

open access: yesEl Higo
El estudio tuvo como objetivo evaluar las propiedades fisicoquímicas, microbiológicas y sensoriales de un nugget vegano elaborado a partir de Agaricus bisporus y Lens culinaris.
María Nicole Cedeño Ganchozo   +2 more
doaj   +1 more source

Study of the use of modified atmospheres on the storage of “Sweetcrust pastry” (precooked mass)

open access: yesACI Avances en Ciencias e Ingenierías, 2014
The use of modified atmospheres for bakery products has increased in recent years high-lighting the use of gases such as carbon dioxide (CO2) and nitrogen (N2).
Paola Carrillo   +4 more
doaj   +1 more source

Structural lobbying power? An exploration of patterns in preference attainment at varying levels of lobbying activity

open access: yesPolicy Studies Journal, EarlyView.
Abstract Studies of lobbying typically look at the extent to which interest groups realize political goals on issues they actively lobby for. Little is known, however, about the extent to which interest groups attain their political goals without making an active lobbying effort.
Marcel Hanegraaff   +2 more
wiley   +1 more source

Evaluación de la calidad de pan obtenido con harina de pituca (Colocasia esculenta L.)

open access: yesRevista Agrotecnológica Amazónica
Se examinó el impacto del contenido de harina de pituca (Colocasia esculenta L.) en las propiedades fisicoquímicas y aceptabilidad del pan tipo chachapoyano. La formulación del pan implicó la sustitución de harina de trigo con harina de pituca en 15/85,
Flor de María Valqui-Pérez   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy