Results 21 to 30 of about 155,935 (233)
Sensory data analysis crushed tomatoes with fuzzy logic and multivariate techniques [PDF]
, 2018 El conjunto de las técnicas de recolección y análisis de datos, generados en la evaluación sensorial, constituye una rama de la estadística llamada sensometría.
Césari, Matilde Inés +2 more
core
From Custom to Court: The Evolution of Mediation in European Legal Systems
Conflict Resolution Quarterly, EarlyView.ABSTRACT This article traces how European mediation has repeatedly rebalanced three variables—(1) the source of mediator authority, (2) the degree of institutionalization, and (3) the operative meaning of voluntariness—from antiquity to the present. Using three periods—Proto‐Mediation (c. 500 BCE–c. 1750), Classical Mediation (c.
Viktoriia Hamaiunova
wiley +1 more source
Mathematical Methods in the Applied Sciences, EarlyView.ABSTRACT We investigate some chemostat models incorporating wall growth, competition, random fluctuations on the dilution rate, and different consumption functions (Monod and Haldane). We analyze the asymptotic behavior of the solutions of the corresponding random differential systems to establish conditions on the model parameters under which the ...
Javier López‐de‐la‐Cruz +2 more
wiley +1 more source
Efecto del peso al sacrificio y de la raza en la calidad instrumental y sensorial de la carne de cabritos lechales [PDF]
, 2011 Se utilizaron 141 cabritos de 5 razas españolas a dos pesos de sacrificio y se determinó la calidad instrumental y sensorial de su carne. La influencia del peso al sacrificio es, presumiblemente, muy importante sobre la calidad de la carne, pero este ...
Alcalde, M.J. +5 more
core
People and Nature, EarlyView.Abstract Farming systems of high natural and cultural value represent approximately 30% of farmlands in the European Union and are associated with a high species and habitat diversity and/or the presence of species of European conservation concern. This study aims to synthesize the existing knowledge on the assessment of biodiversity and ecosystem ...
Elsa Varela +4 more
wiley +1 more source
Evaluación sensorial de chocolates en niños.
Industrial Data, 2001 En el presente estudio se han identificado los factores que inciden en la aceptabilidad de los chocolates en niños de 6 a 10 años, evaluando la forma, color y sabor de los productos.
Luz Lopez R., Luis Dávila S.
doaj +1 more source
El marketing sensorial: una aproximación al mundo del retail español [PDF]
, 2015 El objetivo de este artículo es conocer la percepción de los decisores de los centros comerciales españoles sobre la aplicación de acciones de marketing sensorial y experiencial.
García Gumiel, Cristina +3 more
core +1 more source
People and Nature, EarlyView.Abstract Unsustainable hunting practices can alter population dynamics, driving biodiversity declines, which leads to ‘empty forests’. Understanding hunting behaviour, including motivations for hunting and relationships with market drivers, and access to hunting grounds are important to develop affirmative policies to stem biodiversity loss.
Natasha L. M. Mannion +6 more
wiley +1 more source
Suplementación de raciones para cebo intensivo de terneros con aceites vegetales: calidad de carne [PDF]
, 2011 Se han estudiado los efectos de la incorporación de aceites de origen vegetal sobre la calidad de carne en el ganado vacuno. Se utilizaron 240 terneros agrupados en 24 lotes de 10 terneros cada uno.
Cabezas, A. +5 more
core
People and Nature, EarlyView.Abstract The current ‘UN Decade on Restoration’ calls for collaboration between scientists and practitioners to formulate guidelines for ecosystem restoration, within which transdisciplinary approaches are imperative to rethink the diverse values associated with nature, paving the way for sustainable ecosystem restoration.
Miguel A. Cebrián‐Piqueras +7 more
wiley +1 more source