Methods for the detection of anisakid material in different food matrices: A systematic review. [PDF]
Schotte F +3 more
europepmc +1 more source
OMP-13: Application of the maximum anchovy TAC constraint
Interim OMP-13 was developed with a request for a decreased maximum total anchovy TAC, A mxtac c , from 600 000t in OMP-08 to 450 000t. The rules used in Interim OMP-13 (de Moor and Butterworth 2012) and subsequent calculations for alternative Candidate ...
De Moor, Carryn L
core
Effects of adding various salted seafood (<i>jeotgal</i>) types on the microbial, metabolic, and sensory dynamics of kimchi during fermentation. [PDF]
Lim JY +5 more
europepmc +1 more source
Initial Directed Anchovy TAC and Sardine and Anchovy TABs for 2019, Using OMP-18
OMP-18 is used to calculated a TAC for the anchovy fishery and an associated small sardine ...
de Moor, Carryn
core
Inter-stock congruence of long-term changes in macroparasite communities of a small pelagic fish ¿An effect of climate change? [PDF]
Marcotegui P +6 more
europepmc +1 more source
Uncovering the Genetic Structure of European Anchovy Populations in Central and Western Mediterranean. [PDF]
Alexandridis D +14 more
europepmc +1 more source
Quality Changes of Anchovy (Engraulis encrasicolus) Doner During Cold Storage
Genc, Ismail Yuksel/0000-0002-4816-806X; Genc, Ismail Yuksel/0000-0002-4816-806X; Cetinkaya, Soner/0000-0003-2877-1248;WOS: 000385289800005In this study, doner producing from anchovy and determination of quality properties of anchovy doner were aimed ...
Bilgin, Sengul +6 more
core
Microzooplankton and feeding of anchovy larvae
Annex III Final Report Project MA. 3. 730 Northwestern Mediterranean Anchovy : Distribution, biology, fisheries and biomass estimation by different methods.-- 14 pages, 5 figures, 3 ...
Palomera, Isabel, Tudela, Sergi
openaire +1 more source
Evaluating and Refining PCB Mixture Indicators in Marine Fish Through Explainable Artificial Intelligence. [PDF]
Ćućuz V +6 more
europepmc +1 more source
Intraspecific variation in prey quality affects the consumption rates of top predators. [PDF]
Nehasil SE +3 more
europepmc +1 more source

