Results 141 to 150 of about 12,981 (225)

Liquid Hydrolyzed Fish Protein (Anchovy) in the Canine Diet: A Focus on Gut Fermentation and Fecal Quality. [PDF]

open access: yesVet Sci
Martello E   +6 more
europepmc   +1 more source

Pelagic fish camouflage in shallow waters from the humboldt current system through intracellular structures and reflectance mechanisms. [PDF]

open access: yesSci Rep
Montes CS   +9 more
europepmc   +1 more source

Development of a High-Sensitivity Electrochemical Biosensor for Domoic Acid and Its Cellular Impact on Human Stem and Neuron-Like Cells. [PDF]

open access: yesFood Sci Nutr
Ekenel EQ   +10 more
europepmc   +1 more source

Anchovy drying using step-down microwave technique. [PDF]

open access: yesFood Sci Biotechnol
Paengkanya S, Nathakaranakule A.
europepmc   +1 more source

Life strategies in an upwelling world: distribution patterns and niche partitioning of Calanidae copepods in the Benguela Current. [PDF]

open access: yesSci Rep
Bode-Dalby M   +7 more
europepmc   +1 more source

Widespread thiamine deficiency in California salmon linked to an anchovy-dominated marine prey base. [PDF]

open access: yesProc Natl Acad Sci U S A
Mantua NJ   +36 more
europepmc   +1 more source

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