Results 71 to 80 of about 4,313 (186)
Population dynamics of the Peruvian anchovy
Mathematical Modelling, 1985 AbstractThe Peruvian anchovy industry grew at a compound rate of 42 percent between 1956 and 1965, making Peru the largest fish producer in the world. Between 1967 and 1971 annual catches averaged 10.5 million metric tons. However, in 1972 the anomalous ocean current known as El Nino combined with over-exploitation to decimate the anchovy stock ...
Barrett, Robert C. +3 more
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Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview
Fishes, 2019 Anisakidosis is a fish-borne zoonosis caused by parasitic nematodes of the family Anisakidae, of which the species belonging to Anisakis simplex complex are the most representative. It is considered an emerging disease in Spain.
Ángela L. Debenedetti +6 more
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The end of the reign of the anchovy? [PDF]
The Peruvian anchovy, one of the most heavily fished species in the world, accounts for up to 10% of the total catch in the best years and plays a key role in aquaculture and animal feed, thus indirectly contributing to global food security.
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Trends of anchovy (Engraulis encrasilocus, L.) biomass in the northern and central Adriatic Sea
Scientia Marina, 2003 Anchovy (Engraulis encrasicolus, L.) is one of the most important commercial species of the northern and central Adriatic Sea. The mean annual catch of anchovy estimated by IRPEM for these areas, in the time interval 1975-1996, is equal to 25,000 tonnes.
Alberto Santojanni +6 more
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Progress in Fishery SciencesThe abundant and widely distributed resources of small pelagic fish in marine ecosystems constitute significant targets for commercial fisheries. The Japanese anchovy (Engraulis japonicus) is a prominent representative of small pelagic fish and is ...
Wenwen WANG +6 more
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Acta Adriatica, 2006 Muscle proteins of the European anchovy Engraulis encrasicolus L. were analyzed using starch gel electrophoresis and isoelectric focusing on thin polyacrylamide ampholine gel.
Petya P. IVANOVA, Ivan S. DOBROVOLOV
doaj
The industrial sector is one of the important sectors in Malaysia in this decade. This can be seen through its contribution in generating national income. Hence, various approaches are used and have been made to achieve goals from developing countries to developed countries. One of the goals towards a developed country is to ensure that Malaysia is one
Hasimah binti Kamal +1 more
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Journal of Agricultural Sciences, 2017 This study aims to determine the effects of extract obtained from giant red shrimp Aristaeomorpha foliacea shells on the changes in chemical parameters of anchovy Engraulis encrasicolus during 18 days of refrigerated storage. Butylated hydroxytoluene
Aygül Küçükgülmez, Mehmet Celik
doaj
, 2004 The french fishery of anchovy is divided in two groups defined by gears : purse seine and pelagic trawl. The average length of these vessels is about 20m. This fleet is very opportunistic : all trawlers are using several trawls during the year, to catch sometimes bass, tuna, hake, or scampi, and purse seine are mainly fishing sardine.
Duhamel, Erwan +3 more
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Fatty acid profiles recorded in ocean prey and California salmonine eggs reveal maternal ocean diets linked to thiamine deficiency. [PDF]
Conserv PhysiolLudwig JM +9 more
europepmc +1 more source