Results 31 to 40 of about 396 (124)
Nutritional Value and Bioactive Compounds in Andean Ancient Grains
Proceedings, 2020 Quinoa (Cheopodium quinoa), kañiwa (Cheopodium pallidicaule), kiwicha (Amaranthus caudatus) and tarwi (Lupinus mutabilis) are ancient crops from the Andean region of South America.
Ritva Repo-Carrasco-Valencia
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GCB Bioenergy, 2023 The development of multipurpose crops will drive the transformation of agricultural “waste” into added‐value products, helping to meet biomass demands without competing with food production or increasing environmental pressure.
Agata Gulisano +3 more
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Sensory evaluation and physicochemical properties of set-type yoghurt fortified with andean lupin (Lupinus mutabilis) proteins [PDF]
, 2023 El objetivo fue evaluar las características sensoriales y propiedades fisicoquímicas del yogur rico en proteínas fortificado con concentrado proteico de chocho andino (Lupinus mutabilis).
Ramón, Adriana Noemí +3 more
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Supercritical carbon dioxide extraction of oil from Andean lupin seeds [PDF]
, 2019 The Andean lupin (Lupinus mutabilis) is one of the lost crops of Incas and has been grown in South America and as a food crop for thousands of years. The seeds are the main source of commercial value regarding the high content of oil (about 20%), protein
Yu, Miao, van Haren, R.J.F.
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Intercropping maize with Andean lupin: A view to the roots
, 2021 The introduction of Andean lupin to cropping systems in Europe is currently subject to research. Intercropping Andean lupin with silage maize for bioenergy might prove advantageous to decrease negative impacts of maize monoculture on the environment ...
Holzgreve, Hannah, Böhm, Herwart
core
COTOPAXI - new lupin protein and oil crop for Europe [PDF]
, 2021 COTOPAXI is an ANDEAN lupin which has obtained Plant Breeder Rights by Vandinter Semo BV, the Netherlands. COTOPAXI is rich in protein (45%) and oils (20%).
van Haren, R.J.F.
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Andean Lupin (Lupinus mutabilis Sweet) a plant with nutraceutical and medicinal potential
Revista Bio Ciencias, 2015 Comments on the report regarding the case “First record of the neotropical otter Lontra longicaudis annectens (Carnivora, Mustelidae) in the estuary Boca Negra, Jalisco, Mexico: an approach to understanding its diet” from Rodriguez- Uribe, Rubio ...
Chirinos-Arias, M.C.
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Influence of plant growth stage on resistance to anthracnose in Andean lupin (Lupinus mutabilis)
, 2015 Anthracnose, caused byColletotrichum acutatum, is the most destructive fungal disease of Andean lupin (Lupinus mutabilisSweet) in Ecuador and of other lupin species around the world.
Visser, Richard G. F. +4 more
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Sustainable Food Proteins, Volume 4, Issue 2, June 2026.Characterization of Lupinus angustifolius cultivated in Uruguay. The figure summarizes the experimental workflow applied to six Lupinus angustifolius samples cultivated in Uruguay. After sample preparation, different analytical approaches were performed: Proximate composition determination of moisture, ash, crude protein, and crude fat by standard AOAC
Matías Rodríguez‐Elhordoy +9 more
wiley +1 more source
Intercropping white (Lupinus albus) and Andean (Lupinus mutabilis) lupins with other annual cool season legumes for forage production [PDF]
, 2013 Small-plot trials were carried out during 2011 and 2012 on calcareous soils at the Experimental Field of the Institute of Field and Vegetable Crops at Rimski Šančevi near Novi Sad.
Zorić, Lana +18 more
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