Økologiske hangrise: Effekt af reduceret slagtevægt kombineret med fire dages kornfodring på hangriselugt [PDF]
Ca. 80 kg levendevægt ved slagtning og fire dages slutfodring med korn resulterede i færre frasorterede grise pga. skatol, en signifikant lavere androstenonkoncentration i spækket samt en lavere lugtkarakter (human nose)
Bonde, Marianne +3 more
core
Screening af hangrise - meddelelse nr. 996 [PDF]
En screening af 9 hangrisebesætninger viste, at frasorteringsprocenten alene baseret på skatoltallet var 2,3%. En sortering på baggrund af human nose gav 11% frasorterede, og der var 37% af hangrisene, der lå over 1.0 ppm ...
Jensen, Bent Borg +2 more
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The natural history of a lost sense [PDF]
Thesis (S.M.)--Massachusetts Institute of Technology, Dept. of Humanities, Graduate Program in Science Writing, 2005.Includes bibliographical references (p. 26-27).This thesis is an investigation of the vomeronasal organ, which senses pheromones.
Steiner, Siri Lefren
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ICROFS news 2/2014 - newsletter from ICROFS [PDF]
The development and state of organic agriculture in Hungary Organic agricultural research in Hungary - current state and plans Genetic variability of root and root hairs in spring wheat varieties Design of mulit-species grass-clover fields for cattle ...
Hermansen, N.
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Localization of steroid hormone receptors in the apocrine sweat glands of the human axilla [PDF]
The apocrine axillary glands, regarded as pheromone-producing scent glands, do not begin to function until puberty. Accordingly, sex hormones should have an impact on their activity, and the present study was designed to investigate the localization of ...
Beier, Konstantin +2 more
core
Factors affecting the level of androstenone [PDF]
openaire +3 more sources
Experience during two generations of within lines boar performance testing, using 5α-androst-16-ene-3-one (5α-androstenone) and an olfactory judgement of boar taint [PDF]
P Jonsson, Ø Andresen
core +1 more source
Castration of entire male pigs is widely used in Norway to prevent the unpleasant odour/flavour that may occur in meat from boars. Castration of entire male pigs is expected to be prohibited in Norway (and in Europe) in the future, and it is therefore important to gain more knowledge about the human perception of boar taint.
openaire +1 more source
Effect of genetic line and steroidogenic capacity on response to dietary supplementation of biochar to control fat androstenone levels in boars. [PDF]
Parent M, Bone C, Huber LA, Squires EJ.
europepmc +1 more source
In Vitro and In Vivo Comparisons of Activated Charcoal and Biochar as Dietary Treatments for Controlling Boar Taint. [PDF]
Parent M, Bone C, Huber LA, Squires EJ.
europepmc +1 more source

