Experience during two generations of within lines boar performance testing, using 5α-androst-16-ene-3-one (5α-androstenone) and an olfactory judgement of boar taint [PDF]
, 1979 P Jonsson, Ø Andresen
core +1 more source
Porcine vomeronasal system: anatomy, development, receptor repertoire, and inflammatory change. [PDF]
J Vet SciShin T +3 more
europepmc +1 more source
Mixture discrimination training induces durable and generalizable olfactory learning independent of odorant structure and concentration. [PDF]
ElifeChang X +5 more
europepmc +1 more source
Seasonal Variations on Testicular Morphology, Boar Taint, and Meat Quality Traits in Traditional Outdoor Pig Farming. [PDF]
Animals (Basel), 2023 Botelho-Fontela S +10 more
europepmc +1 more source
Genetic investigations into the use of sensory evaluation: the case of boar taint discrimination in Pietrain sired crossbreds. [PDF]
J Anim SciMarkey A +6 more
europepmc +1 more source
Boar taint related compounds: Androstenone/skatole/other substances [PDF]
Acta Veterinaria Scandinavica, 2006 openaire +1 more source
Mechanistic Insights into the Binding of Boar Salivary Pheromones and Putative Molecule with Receptor Proteins: A Comparative Computational Approach. [PDF]
ACS OmegaSankarganesh D +5 more
europepmc +1 more source
Interaction of Skatole and Androstenone in the Olfactory Perception of Boar Taint.
Journal of Agricultural and Food Chemistry, 2016 D. Mörlein +8 more
semanticscholar +1 more source
Diversity in chemosensory receptor genes in dogs and wolves: degeneration of the olfactory receptor gene repertoire in the brachycephalic Pug. [PDF]
Chem SensesInoue H, Gibbs M, McGrane SJ, Niimura Y.
europepmc +1 more source
The Effect of the Boar Taint Masking Strategy (Adding Dried Origanum vulgare or Allium sativum) on Sensory Characteristics. [PDF]
Animals (Basel)Zadinová K +7 more
europepmc +1 more source