Results 221 to 230 of about 173,056 (260)
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Environmental safety issues for genetically modified animals
Journal of Animal Science, 1993Organisms modified by the techniques of modern biotechnology may differ significantly from normal organisms or organisms modified by other methods. Before transgenic organisms are introduced into the environment, the potential environmental effects should be assessed.
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[Applications of genetically modified animals].
Journal de la Societe de biologie, 2010The first transgenic animals, mice, were obtained in 1980. The techniques of gene transfer had to be adapted to obtain transgenic animals with an acceptable yield in about fifteen species. When the yield is low (low rate of random integration and targeted integration via homologous recombination), genetic modifications must be achieved in intermediate ...
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Genetically modified animals in molecular stroke research
2004Brain damage induced by focal interruption of blood flow can be differentiated in two pathophysiologically different categories: a hemodynamic type of injury, resulting in primary necrotic brain damage, and a molecular type of injury which leads to delayed or secondary brain injury [15].
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Comparison of Various Soybean Allergen Levels in Genetically and Non-Genetically Modified Soybeans
Foods, 2020Ayato Matsuo +2 more
exaly
The influence of consumers’ knowledge on their responses to genetically modified foods
GM Crops and Food, 2021Hyesun Hwang, Su-Jung Nam
exaly

