Results 131 to 140 of about 943 (172)

Decision-making and public health: How the prevalence of <i>Contracaecum</i> spp. larvae in market-size tilapia may influence fish sample-size to be inspected prior marketing. [PDF]

open access: yesFood Waterborne Parasitol
Davidovich N   +13 more
europepmc   +1 more source

Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European markets: human health risk assessment [PDF]

open access: yes, 2017
Alvarez-Muñoz, Diana   +15 more
core  

Phycoremediation potential of brown macroalgae species Saccharina latissimi and Laminaria digitata towards inorganic arsenic in a multitrophic pilot-scale experiment [PDF]

open access: yes, 2017
Alves, Ricardo N.   +9 more
core   +1 more source

Bioavailability of emerging contaminants in seafood [PDF]

open access: yes, 2017
Alves, Ricardo N.   +13 more
core  

Effect of cooking on levels of contaminants of emerging concern in commercial seafood [PDF]

open access: yes, 2017
Alves, Ricardo N.   +13 more
core  

UV-filters and musk fragrances in European seafood: Occurrence and risk assessment [PDF]

open access: yes, 2017
Barbosa, Vera Liane   +12 more
core  

Occurrence of flame retardants in European seafood and consumer risk assessment [PDF]

open access: yes, 2017
Aznar-Alemany, Òscar   +15 more
core  

Anisakis larvae (Nematoda: Anisakidae): retrospective morphological, morphometric, biogeography, and taxonomic status analysis. [PDF]

open access: yesRev Bras Parasitol Vet
Pinheiro RHDS   +5 more
europepmc   +1 more source

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