Results 81 to 90 of about 914 (168)
A 24 kDa Excretory-Secretory Protein of Anisakis simplex Larvae Could Elicit Allergic Airway Inflammation in Mice [PDF]
We have reported that a 24 kDa protein (22U homologous; As22U) of Anisakis simplex larvae could elicit several Th2-related chemokine gene expressions in the intestinal epithelial cell line which means that As22U may play a role as an allergen.
Angkasekwinai +54 more
core +2 more sources
Biogeography of Anisakis (Anisakidae) and Hysterothylacium (Rhaphidascarididae) nematode species in consumed fish [PDF]
Podeu consultar el llibre complet a: http://hdl.handle.net/2445/128014The presence of ascaridoid nematodes in commonly consumed fish constitutes an important health risk for humans as well as an economic problem for fisheries.
Fisa Saladrigas, Roser +2 more
core
A Case of Anisakidosis Caused by Pseudoterranova decipiens Larva
Pseudoterranova decipiens larva is a rare cause of anisakiasis. Indeed, prior to the present study, there had been only 12 reports of larval P. decipiens infection in the Republic of Korea. In June 2011, an anisakid larva, 32.1 mm in length and 0.88 mm in width, and finally identified as the third stage larva of P. decipiens owing to the presence of an
Na, Hak Kyun +4 more
openaire +2 more sources
Detección de anisákidos (Nematoda, Anisakidae) en alimentos y muestras clínicas humanas en Argentina [PDF]
Human anisakidosis is caused by the ingestion of anisakid third-stage larvae of the genera Anisakis, Pseudoterranova, Contracaecum, and Hysterothylacium, present in raw or undercooked fish and shellfish.
Degese, María Fernanda +2 more
core
Fish health is of significant ecological and economic importance. In response to public observations of parasite-like structures in a popular edible fish, this study aimed to characterize nematode larvae commonly found in the muscle and body cavity of ...
Younes Ghahvei +4 more
doaj +1 more source
Anisakidosis is a zoonotic infection caused by ingestion of raw or undercooked marine fish including Atherina. In some parts of Egypt, the prevalence of anisakid larvae in marine Atherina still, largely, undetermined.
Samir M. +4 more
doaj +1 more source
Fish consumption and Anisakis risk: An exploratory study of Sicilian consumer awareness [PDF]
The presence of Anisakis parasites in fish products represents a critical challenge for both public health and the aquaculture sector, with significant implications for market dynamics and consumer trust.
Bacarella, Simona +9 more
core +1 more source
A case of hepatic anisakidosis caused by Anisakis pegreffii mimicking liver cancer. [PDF]
Yamada M +5 more
europepmc +1 more source
Chronic anisakidosis presenting with intestinal intussusception.
Anisakidosis is a parasitic infection caused by the ingestion of row or uncooked fish, containing larval nematodes from the Anisakidae family. Intestinal anisakidosis represents about 4% of all cases, the majority being localized in the small bowel, with rare colonic involvement.
Piscaglia AC +8 more
openaire +1 more source
ANISAKIDOSIS (Anisakis spp. and Pseudoterranova spp.): AN ESSENTIAL PRATICAL REVIEW
Anisakidosis is a food-borne disease mainly caused by third-stage (L3) larvae of marine parasitic nematodes (or roundworms) of the Family Anisakidae, commonly known as anisakids. The anisakids most frequently involved belong to the genera Anisakis (also known as herring or whale worms) and Pseudoterranova (also referred to as cod or seal worms).
openaire +2 more sources

