Results 31 to 40 of about 4,159 (166)

Assessing allergenic potential, exposure and risk of <i>Anisakis</i> spp. [PDF]

EFSA J
Abstract Parasites in seafood are a recognised food safety concern worldwide. Anisakiasis is a human disease caused by ingestion of larvae of parasitic nematodes of the genus Anisakis, typically present in raw or undercooked seafood. It is considered a significant emerging foodborne disease and was recently ranked among the top 10 of 24 parasitic ...
Majstorović J, Herfurth UM, Mladineo I, Winkel M.   +3 more
europepmc   +2 more sources

IgE sensitization to Anisakis pegreffii in Italy: Comparison of two methods for the diagnosis of allergic anisakiasis

Parasite Immunology, 2017
IgE sensitization to Anisakis pegreffii in Italian subjects suffering from gastro‐allergic anisakiasis (GAA) (N=5), or showing chronic urticaria (CU+) after fish consumption (N=100), was investigated. A control group (N=5) was also included. IgE response
Simonetta Mattiucci
exaly   +2 more sources

Nematode Infections in Commercially Important Squid Species: Distribution Patterns and Food Safety Issues. [PDF]

Zoonoses Public Health
ABSTRACT Introduction Cephalopods represent a valuable fishery resource worldwide and play a crucial role in the marine food chain both as predators and prey but also as paratenic hosts for the transmission of Ascaridoids, including zoonotic nematodes of the Anisakidae family.
Caffara M, Tedesco P, Pirollo T, Abdelfadel A, Forzano R, Fioravanti ML, Gustinelli A.   +6 more
europepmc   +2 more sources

Invasive anisakiasis by the parasite Anisakis pegreffii (Nematoda: Anisakidae): diagnosis by real-time PCR hydrolysis probe system and immunoblotting assay [PDF]

BMC Infectious Diseases, 2017
Background Anisakiasis is a fish-borne zoonosis caused by Anisakis spp. larvae. One challenging issue in the diagnosis of anisakiasis is the molecular detection of the etiological agent even at very low quantity, such as in gastric or intestinal biopsy ...
Simonetta Mattiucci, Michela Paoletti, Alessandra Colantoni, Antonella Carbone, Raffaele Gaeta, Agnese Proietti, Stefano Frattaroli, Paolo Fazii, Fabrizio Bruschi, Giuseppe Nascetti   +9 more
doaj   +2 more sources

Leukocyte Nucleolus and Anisakis pegreffii-When Falling Apart Means Falling in Place. [PDF]

Genes (Basel), 2020
The view of the nucleolus as a mere ribosomal factory has been recently expanded, highlighting its essential role in immune and stress-related signalling and orchestrating. It has been shown that the nucleolus structure, formed around nucleolus organiser regions (NORs) and attributed Cajal bodies, is prone to disassembly and reassembly correlated to ...
Mladineo I, Hrabar J.
europepmc   +6 more sources

Morphological and Molecular Identification of Anisakis spp. (Nematoda: Anisakidae) in Commercial Fish from the Canary Islands Coast (Spain): Epidemiological Data

Animals, 2022
The study aimed to perform the molecular identification of Anisakis larvae in commercial fish from the coast of the Canary Islands and to provide data on their infection level for the host and the species of this nematode parasite that we could find in ...
Natalia Martin-Carrillo, Katherine García-Livia, Edgar Baz-González, Néstor Abreu-Acosta, Roberto Dorta-Guerra, Basilio Valladares, Pilar Foronda   +6 more
doaj   +1 more source

An Epidemiological Update on Anisakis Nematode Larvae in Red Mullet (Mullus barbatus) from the Ligurian Sea

Pathogens, 2023
Red mullet (Mullus barbatus) is a commercially relevant fish species, yet epidemiological data on anisakid nematode infestation in M. barbatus are scarce.
Dáša Schleicherová, Vasco Menconi, Barbara Moroni, Paolo Pastorino, Giuseppe Esposito, Serena Canola, Marzia Righetti, Alessandro Dondo, Marino Prearo   +8 more
doaj   +1 more source

Multidisciplinary approach in study of the zoonotic Anisakis larval infection in the blue mackerel (Scomber australasicus) and the largehead hairtail (Trichiurus lepturus) in Northern Taiwan

Journal of Microbiology, Immunology and Infection, 2020
Background: Anisakid larvae are the food-borne pathogen highly prevalent among numerous marine fishes. Accidental consumption of infected raw or poorly cooked fish fillets may cause anisakiasis.
Pasaikou Sonko, Solomon Chih-Cheng Chen, Chia-Mei Chou, Ying-Chieh Huang, Shao-Lun Hsu, Daniel Barčák, Mikuláš Oros, Chia-Kwung Fan   +7 more
doaj   +1 more source

Molecular Identification of Zoonotic Parasites of the Genus Anisakis (Nematoda: Anisakidae) from Fish of the Southeastern Pacific Ocean (Off Peru Coast)

Pathogens, 2020
The study aims to perform, for the first time, the molecular identification of anisakid larvae in commercial fish from the Southeastern Pacific Ocean off the Peru coast, and to provide data on their infection level by fishing ground, fish host, and site ...
Renato Aco Alburqueque, Marialetizia Palomba, Mario Santoro, Simonetta Mattiucci   +3 more
doaj   +1 more source

Distribution and genetic diversity of Anisakis spp. in cetaceans from the Northeast Atlantic Ocean and the Mediterranean Sea

Scientific Reports, 2022
Parasite biodiversity in cetaceans represents a neglected component of the marine ecosystem. This study aimed to investigate the distribution and genetic diversity of anisakid nematodes of the genus Anisakis sampled in cetaceans from the Northeast ...
Paolo Cipriani, Marialetizia Palomba, Lucilla Giulietti, Federica Marcer, Sandro Mazzariol, Mario Santoro, Renato Aco Alburqueque, Pablo Covelo, Alfredo López, M. Begoña Santos, Graham J. Pierce, Andrew Brownlow, Nicholas J. Davison, Barry McGovern, Alexandros Frantzis, Paraskevi Alexiadou, Dánjal Petur Højgaard, Bjarni Mikkelsen, Michela Paoletti, Giuseppe Nascetti, Arne Levsen, Simonetta Mattiucci   +21 more
doaj   +1 more source