Results 171 to 180 of about 45,107 (260)

Anthocyanins [PDF]

Journal of Chemical Education, 1998
openaire   +1 more source

A Computer Vision‐Based Methodology to Estimate Fruit Colour Diversity in Ornamental Pepper (Capsicum spp.)

Plant Breeding, EarlyView.
ABSTRACT Fruit colour diversity within different ripening stages confers ornamental value for pepper plants. Using images can be helpful in analysing the fruit colour‐related genetic diversity and enable selecting accessions for ornamental purposes by avoiding subjectiveness.
Marcos Bruno da Costa Santos, Raylson de Sá Melo, Victor Eduardo de Carvalho Sousa, Artur Mendes Medeiros, Angela Maria dos Santos Pessoa, Silvokleio da Costa Silva, Antonia Maiara Marques do Nascimento, Priscila Alves Barroso   +7 more
wiley   +1 more source

Jabuticaba (Plinia cauliflora) as a Source of Bioactive Phenolics: Extraction and Microencapsulation by Spray Drying. [PDF]

J Food Sci
Dias KA, Oliveira LA, Pereira SMS, de Lana VS, D'Almeida JF, Montezano de Carvalho IM, Martino HSD, Perrone IT, Tako E, Sanches VL, Rostagno MA, Della Lucia CM.   +11 more
europepmc   +1 more source

Evaluation of HSYA and Carthamin Accumulation in Safflower (Carthamus tinctorius L.) Induced by Chemical Mutagens (EMS and SA) in M1 and M2 Generations

Plant Breeding, EarlyView.
ABSTRACT Historically cultivated for medicinal and dyeing purposes, safflower (Carthamus tinctorius L.) saw a shift towards widespread oilseed production after the 1920s due to the growing importance of oils. However, there is a renewed interest in its medicinal and dyeing properties today.
Tansu Uskutoglu, Nurullah Kartaloglu, Belgin Cosge Senkal   +2 more
wiley   +1 more source

Tissue-Specific Anthocyanin and Polyphenol Content in Sweet Cherry (<i>Prunus avium</i> L.): Effects of Freezing and Association with MYB-Based Genetic Variability. [PDF]

Molecules
Mihályfi C, Bedő J, Halász GE, Daood HG, Mendel Á, Tarekegn MM, Tóth-Lencsés AK, Kovács Z, Neményi A, Veres A.   +9 more
europepmc   +1 more source

Early Discrimination of Maternal Haploid and Diploid Maize (Zea mays L.) Seedlings Using Morphological Traits and Random Forest Classifier

Plant Breeding, EarlyView.
ABSTRACT Doubled haploid (DH) technology has been widely adopted in maize (Zea mays L.) breeding programs due to its ability to reduce breeding cycle time and optimize costs. Early ploidy identification is essential for maximizing the efficiency of DH production, particularly prior to chromosome doubling.
Mariana Martins Marcondes, Matheus Lucas Schuck, Victor Hugo Garcia, Robson Marcelo Rossi, Vanderlei Aparecido de Lima, Rodrigo Gomes, Carlos Alberto Scapim, Marcos Ventura Faria   +7 more
wiley   +1 more source

Effect of soybean protein isolate-<i>Aronia melanocarpa</i> extract interaction on the bioaccessibility of anthocyanins after low-pressure cold plasma treatment. [PDF]

Food Chem X
Yusufoğlu B, Gundogan R, Ayık Y, Görlitzer O, Atalay VE, Capanoglu E, Esatbeyoglu T.   +6 more
europepmc   +1 more source

maxRgain—An R Package for Maximising Genetic Gains in Polyclonal Selection

Plant Breeding, EarlyView.
ABSTRACT Polyclonal selection, which was developed in the context of ancient grapevine varieties, uses intravarietal variability to improve the resilience and sustainability of viticulture. Based on quantitative genetics and linear mixed models, this approach predicts genotypic effects to select a group of clones that, as a whole, satisfy target ...
Sónia Surgy, Jorge Cadima, Elsa Gonçalves   +2 more
wiley   +1 more source

Conformation-Driven Bilayer Nanocarriers for Anthocyanins Using Shell Polysaccharides: Stabilization Mechanisms and Enhanced In Vitro Lipid-Lowering Activity. [PDF]

Molecules
Zhu C, Xu J, Ma Y, Mi Y, Yang X, Shi D, Song K.   +6 more
europepmc   +1 more source