Results 11 to 20 of about 159 (87)

Extraction, Purification and Evaluation of Bioactivity of Lovastatin From Monascus purpureus Fermented Finger Millet

open access: yesFood Safety and Health
Red yeast rice (RYR), a traditional fermented food product derived from Monascus purpureus cultivation on rice, has been utilized as both food and food additive throughout East Asian countries for centuries.
Monu Kumar   +2 more
doaj   +2 more sources

Formulation and Evaluation of Quality Parameters of Effervescent Granules from the Potent Antioxidant between Two Variants of the Adaptogenic Herb Ocimum tenuiflorum L. [PDF]

open access: yesScientificWorldJournal, 2023
Ocimum tenuiflorum L. is found throughout semitropical and tropical parts of Southeast Asia. In Nepal, O. tenuiflorum L. is popular with two variants: Krishna Tulsi consisting of purple‐colored leaves and Sri Tulsi consisting of green‐colored leaves. O. tenuiflorum L.
Parajuli-Baral K.
europepmc   +2 more sources

Evaluation of Antidiabetic Properties of the Leaves Extract of Ficus vallis-choudae Delile in a Model of Type 2 Diabetes Induced by High-Fat Diet and Streptozotocin. [PDF]

open access: yesScientificWorldJournal, 2021
This work aimed to determine the phytochemical composition of the aqueous extract of leaves of Ficus vallis-choudae (AEFV) and to evaluate its antidiabetic properties on a model of type 2 diabetes induced by a high‐fat diet (HFD) and a low dose of streptozotocin (STZ).
Kolefer K, Miaffo D, Ponka R.
europepmc   +2 more sources

Impact of Phytochemicals on PPAR Receptors: Implications for Disease Treatments. [PDF]

open access: yesPPAR Res, 2022
Peroxisome proliferator‐activated receptors (PPARs) are members of the ligand‐dependent nuclear receptor family. PPARs have attracted wide attention as pharmacologic mediators to manage multiple diseases and their underlying signaling targets. They mediate a broad range of specific biological activities and multiple organ toxicity, including cellular ...
Enayati A   +4 more
europepmc   +2 more sources

A comparative analysis of 375 patients with lateral and medial medullary infarction. [PDF]

open access: yesBrain Behav, 2021
The largest number of patients comparing medial medullary infarction and lateral medullary infarction Prior infarction, poor glycemic control, and atherosclerosis are more frequently associated with MMI than with LMI Short‐time prognosis is worse in MMI than in LMI Abstract Background Few studies have compared the etiology and clinical features between
Tao LS   +6 more
europepmc   +2 more sources

Association between medical androgen deprivation therapy and long-term cardiovascular disease and all-cause mortality in nonmetastatic prostate cancer. [PDF]

open access: yesInt J Cancer, 2022
What's new? Existing evidence suggests that prostate cancer patients receiving androgen deprivation therapy are at increased risk of cardiovascular disease. The relationship between prostate cancer treatment and cardiovascular disease remains unclear, however.
Forster RB   +4 more
europepmc   +2 more sources

Prevention and Treatment of Cardiovascular Diseases with Plant Phytochemicals: A Review.

open access: yesEvid Based Complement Alternat Med, 2022
Cardiovascular diseases (CVDs) are the world’s leading killers, accounting for 30% deaths. According to the WHO report, CVDs kill 17.9 million people per year, and there will be 22.2 million deaths from CVD in 2030. The death rates rise as people get older. Regarding gender, the death rate of women by CVD (51%) is higher than that of men (42%).
Bachheti RK   +6 more
europepmc   +2 more sources

Bioactive peptides: Synthesis, applications, and associated challenges

open access: yesFood Bioengineering, Volume 2, Issue 3, Page 273-290, September 2023., 2023
This review explores the subject of bioactive peptide (BP) sources, their synthesis, and their application in various fields, including food and pharmaceuticals. Each source has its unique characteristics, types of peptides, and sequences. The sequence of each peptide extracted from different sources differs in their arrangement and effect on disease ...
Abrar Alzaydi   +4 more
wiley   +1 more source

Extraction, modification, and property characterization of dietary fiber from Agrocybe cylindracea. [PDF]

open access: yesFood Sci Nutr, 2020
The dietary fiber (DF) extraction yield from Agrocybe cylindracea achieved 37.70%. High temperature‐modified DF exhibited advantages on physicochemical properties. Both high temperature‐ and cellulose‐modified DF exhibited antioxidant activity. Abstract Dietary fiber (DF) has gained a great attention owing to its potential health benefits.
Jia F   +5 more
europepmc   +2 more sources

Antibacterial, Antibiofilm, Antiswarming, and Antioxidant Activities of Flavonoids Isolated from Allium colchicifolium Leaves

open access: yesJournal of Food Biochemistry, Volume 2023, Issue 1, 2023., 2023
Allium (A.) species are one of the most widespread plants in the world, which have played a special role in terms of nutrition, treatment, and economy since long ago. This study is the first report on the phytochemical and biological activities of A. colchicifolium.
Mohammad Bagher Majnooni   +7 more
wiley   +1 more source

Home - About - Disclaimer - Privacy