Synthesis, Biological Activities, DFT Calculations, and Molecular Docking Studies of O-Methyl-Inositols [PDF]
The concise synthesis of O-methyl-d-inositol derivative and conduritol derivatives was obtained starting from p-benzoquinone. Spectroscopic methods have been performed for the characterization of newly synthesized compounds.
SERDAROĞLU, GONCAGÜL +5 more
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EFSA Journal, Volume 24, Issue 7, July 2026.Abstract Following the submission of dossier GMFF‐2025‐33580 under Regulation (EC) No 1829/2003 from Syngenta Crop Protection AG, the Panel on Genetically Modified Organisms of the EFSA was asked to deliver a scientific risk assessment on the data submitted in the context of the renewal of authorisation application for the herbicide‐tolerant ...
EFSA Panel on Genetically Modified Organisms (GMO) +19 more
wiley +1 more source
Evaluation of the mineral and antinutritional composition of bottled and sterilized Tigernut (Cyperus esculentus) milk [PDF]
Nowadays, beverages are not just considered as thirst quenchers; specific functionality is the major ingredient expected in beverages, which has becomes a lifestyle. In recent years, these initiations have led to newly developed products in the beverages
Onwuka, Gregory Ikechukwu +2 more
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Analysis of Bambara groundnut (Vigna subterranea (L.) Verdc.) diversity towards improved yield [PDF]
, 2022 PhD (Biology), North-West University, Mahikeng CampusA considerable set of underutilized crops perform better than their more accepted counterparts when cultivated in less nutritive soils and grossly unfavorable environmental conditions.
Olanrewaju, Oluwaseyi Samuel
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Studies on the nutritional value of seven accessions of cocoyam growing in South Africa [PDF]
, 2010 Cocoyam [Colocasia esculenta (L.) Schott] is widely cultivated as a staple food in the tropical and subtropical regions of the world. The crop, however, remains unpopular and not well known outside KwaZulu-Natal Province of South Africa where it is ...
Lewu, Muinat Nike
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Desenvolvimento de procedimento analítico para determinação da concentração total e bioacessibilidade de B, Cu, Mg, Mn e Zn em castanhas. [PDF]
, 2022 O presente trabalho de pesquisa visou à avaliação da bioacessibilidade de nutrientes minerais (B, Cu, Mg, Mn e Zn) de castanha-de-caju e castanha-do-Pará.
Santos, Marília Mayumi dos [UNIFESP]
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Dry fractionation as a tool to sustainably innovate the legume value chain and support the valorization of marginal areas. [PDF]
, 2023 Factors that negatively affect the legume supply in European Union involve the low productivity gains and the high variability of economic returns (Ferreira et al., 2021), which makes farmers not motivated to cultivate legumes.
Vittoria Latrofa +5 more
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BIOTRANSFORMATION DURING FERMENTATION OF UNDER-UTILISED SEEDS FROM Chrysophyllum albidum LINN, and Terminalia catappa LINN [PDF]
, 2021 The majority of plant seeds are under-utilised because of their excessive antinutrient levels. As the quest for food security increases, approaches to reduce these antinutrients with food processing methods is now of importance.
Odutayo, Oluwatofunmi Esther +1 more
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Pearl millet porridge : improvement in iron and zinc bioaccessibilities through fortification with micronutrient-rich plant food components [PDF]
, 2017 Dissertation (MSc)--University of Pretoria, 2017.The most prevalent micronutrient deficiencies in sub-Saharan Africa are iron, zinc and vitamin A. This is partly due to staple diets composed of mainly cereals, containing high levels of iron and zinc ...
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Removal of three proteinaceous antinutrients from a soybean cultivar and effects of inclusion in diets processed at two heat levels on nutritional value and gut health for Atlantic salmon (Salmo salar L) [PDF]
, 2018 The worldwide, rapid grow of the aquaculture industry is imposing an increasing demand for ingredient feed resources for aquafeeds. Plant-derived ingredients like full fat soybean meal have been widely investigated in recent years as alternative protein ...
Teimouri, Sepehr
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