Results 301 to 310 of about 155,512 (310)

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2003
Cheryl L Rock, Kerry S Courneya, Wendy Demark-Wahnefried   +2 more
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
Anne McTiernan, Ted Gansler
exaly  

Antiproliferative activity of peptides prepared from enzymatic hydrolysates of tuna dark muscle on human breast cancer cell line MCF-7

Food Chemistry, 2011
Kuo-Chiang Hsu, Eunice C Y Li-Chan
exaly  

Phenolic contents, cellular antioxidant activity and antiproliferative capacity of different varieties of oats

Food Chemistry, 2018
Chao Chen, li wang, Ren Wang
exaly  

Evaluation of different extraction methods from pomegranate whole fruit or peels and the antioxidant and antiproliferative activity of the polyphenolic fraction

Food Chemistry, 2016
Andrea Coccia, Luciana Mosca, Patrizia Paolicelli   +2 more
exaly  

Comparative assessment of phytochemical profiles, antioxidant and antiproliferative activities of Sea buckthorn (Hippophaë rhamnoides L.) berries

Food Chemistry, 2017
Xin-Bo Guo, Tong Li, Xiong Fu
exaly  

Antiproliferative activity of the Netherlands propolis and its active principles in cancer cell lines

Journal of Ethnopharmacology, 2002
Arjun H Banskota, Suresh Awale
exaly  

Tricyclic heterocycles with antiproliferative activity

2009
Caracausi L, Barraja P, Diana P, Montalbano A, Carbone A, Cirrincione G   +5 more
openaire   +1 more source

ANTIPROLIFERATIVE ACTIVITY OF CYCLOSPORIN A ON HUMAN T-LYMPHOBLASTIC LEUKAEMIA CELL LINE

Lancet, The, 1981
exaly  

A laccase with antiproliferative activity against tumor cells from an edible mushroom, white common Agrocybe cylindracea

Phytomedicine, 2011
exaly