Results 201 to 210 of about 9,527 (222)

Lipophilized apigenin derivatives produced during the frying process as novel antioxidants

Food Chemistry, 2022
Yueliang Zhao, Xu Zhang, Daming Fan
exaly  

Exploring the binding mechanism of pumpkin seed protein and apigenin: Spectroscopic analysis, molecular docking and molecular dynamics simulation

Food Hydrocolloids, 2023
Fuqiang Liang, Jiayi Shi, Weiwei Cao
exaly  

Inhibition of PI3K/Akt/mTOR pathway by apigenin induces apoptosis and autophagy in hepatocellular carcinoma cells

Biomedicine and Pharmacotherapy, 2018
Guanghui Wang
exaly  

Mushroom ( Agaricus bisporus ) polyphenoloxidase inhibited by apigenin: Multi-spectroscopic analyses and computational docking simulation

Food Chemistry, 2016
Shengfeng Peng, Lei Zhou, Liqiang Zou
exaly  

Apigenin: A dietary flavonoid with diverse anticancer properties

Cancer Letters, 2018
Josip Madunic, Ivana Vrhovac Madunic, Göran Gajski   +2 more
exaly  

Measurement and correlation of solubilities of apigenin and apigenin 7-O-rhamnosylglucoside in seven solvents at different temperatures

Journal of Chemical Thermodynamics, 2011
Weidong Yan
exaly  

Apigenin: Chemistry and Pharmacology

2023
Ana Clara Aprotosoaie, Anca Miron
openaire   +1 more source

Multi-spectroscopic, conformational, and computational atomic-level insights into the interaction of β-lactoglobulin with apigenin at different pH levels

Food Hydrocolloids, 2020
Junxiang Zhu, Wenxiang Li, Qingjie Sun   +2 more
exaly  

Health functionality of apigenin: A review

International Journal of Food Properties, 2017
Fahad Ali, Falaq Naz, Smita Jyoti
exaly  

Preparation and in vitro evaluation of apigenin-loaded polymeric micelles

Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2013
Yingjie Zhai, Chunhui Liu, Guangxi Zhai   +2 more
exaly