Results 311 to 320 of about 2,944,585 (366)

Virility, fascism and regeneration in post‐Civil War Spain: On interpretations of literary Romanticism under the Franco regime

Gender &History, EarlyView.
Abstract In the years immediately following the Spanish Civil War, the political culture of Falangism developed a deeply gendered regenerationist discourse, which proposed that regeneration would only be possible if the nation recovered its virile attributes.
Zira Box
wiley   +1 more source

‘The Good Couscous That Pleases Us!’: The Meanings of Enduring Imperialist Imagery in Postcolonial French Food Advertising, 1970–2000

Gender &History, EarlyView.
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley   +1 more source

Césaire and Fanon on Fascism: The “Boomerang Effect” Beyond the Metropole

Constellations, EarlyView.
Dallas Jokic
wiley   +1 more source

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The influence of skeletal muscle on appetite regulation

Expert Review of Endocrinology & Metabolism, 2019
Introduction: Fat-free mass, of which skeletal muscle is amajor component, correlates positively with energy intake at energy balance. This is due to the effects of metabolically active tissue on energy expenditure which in itself appears to signal to ...
Andrew Grannell, G. de Vito, J. Murphy, C. L. le Roux   +3 more
semanticscholar   +5 more sources

Serotonergic regulation of appetite and sodium appetite

Journal of Neuroendocrinology, 2023
AbstractSerotonin is a neurotransmitter that is synthesized and released from the brainstem raphe nuclei to affect many brain functions. It is well known that the activity of raphe serotonergic neurons is changed in response to the changes in feeding status to regulate appetite via the serotonin receptors.
Yurim Shin, Seungjik Kim, Jong‐Woo Sohn   +2 more
openaire   +2 more sources

CNS regulation of appetite

Neuropharmacology, 2012
This article reviews the regulation of appetite from a biopsychological perspective. It considers psychological experiences and peripheral nutritional systems (both episodic and tonic) and addresses their relationship with the CNS networks that process and integrate their input.
John E. Blundell, Joanne A. Harrold, Terry M. Dovey, Jason C.G. Halford   +3 more
openaire   +2 more sources

In vitro gastric emptying characteristics of konjac glucomannan with different viscosity and its effects on appetite regulation.

Food & Function, 2020
Konjac glucomannan (KGM) is associated with the satiety-enhancing property by imparting the food matrix with high viscosity. In the present study, rheology tests on KGM sol with different viscosities were conducted to understand its flow behavior as they
Longcheng Shang, Yi Wang, Yanyan Ren, Tingyang Ai, Peiyuan Zhou, Ling Hu, Ling Wang, Jing Li, Bin Li   +8 more
semanticscholar   +1 more source

Hypothalamic regulation of appetite

Expert Review of Endocrinology & Metabolism, 2008
The prevalence of obesity is steadily rising and has huge health and financial implications for society. Weight gain is due to an imbalance between dietary intake and energy expenditure and research has focused on trying to understand the complex pathways involved in controlling these aspects.
Kate Simpson, Niamh M. Martin, S.R. Bloom   +2 more
openaire   +3 more sources

Orexins and appetite regulation

Neuropeptides, 2002
Initial research on the functional significance of two novel hypothalamic neuropeptides, orexin-A and orexin-B, suggested an important role in appetite regulation. Since then, however, these peptides have also been shown to influence a wide range of other physiological and behavioural processes.
John E. Blundell, Jason C.G. Halford, Y. Ishii, R.J. Rodgers   +3 more
openaire   +3 more sources

Regulation of appetite in frail persons

Clinics in Geriatric Medicine, 2002
Aging is often accompanied by anorexia of aging, described as a decline in appetite resulting in a lower dietary intake, followed by unexplained weight loss and adverse effects on health. This article discusses the main causes of a lack of appetite in frail elderly people.
van Staveren, W.A., de Graaf, C., de Groot, C.P.G.M.   +2 more
openaire   +3 more sources