Results 81 to 90 of about 47,504 (279)
ABSTRACT The global food system faces sustainability, safety, and equity challenges. Agroecological practises offer solutions through sustainable production and resource conservation. This study examines apricot producers' willingness to adopt agricultural practises in Malatya, Türkiye, focusing on their attitudes, behaviours and the factors ...
Deniz Sarica, Seydanur Albayrak
wiley +1 more source
This study was carried out between 2017 and 2018 to determine physical and chemical influences of two drying methods (drying on wooden fruit drying trays and drying cloths), two harvesting periods (commercial / physiological maturity and late harvest ...
Emrah Çoban +2 more
doaj +1 more source
Assessing the host plants of the invasive apricot aphid, Myzus mumecola (Hemiptera: Aphididae)
We investigated the host plants of the invasive apricot aphid Myzus mumecola (Hemiptera: Aphididae), an emerging pest species in Europe, by combining molecular and ecological approaches. The winter host plant was confirmed as apricot by both methods.
Marta Chignola +2 more
wiley +1 more source
Nutritional and health benefits of apricots
Advances in food and nutrition have shifted the consumer preferences towards functional and nutraceutical rich foods. In addition to natural antioxidant defence system, there are external sources furnished via diet to quench free radicals and reactive ...
Tabasum Fatima +4 more
semanticscholar +1 more source
Updates on Mediterranean diet and health status: active ingredients and pharmacological mechanisms
The Mediterranean diet (MedDiet) is among the most extensively studied dietary patterns and has been consistently associated with reduced risk of all‐cause mortality, cardiovascular disease, metabolic disorders, cognitive decline and several types of cancers.
Lukas Schwingshackl +3 more
wiley +1 more source
Globalisation as a challenge or opportunity for organic farming [PDF]
During one intensive week in October 2005, the authors were gathered to discuss the impact that globalisation has on the Organic Food Systems and the opportunities that globalisation opens up for developing these systems. The meeting took place as a Ph.D.
Abraityté, Gerda +24 more
core
The multidimensional regulation roles and mechanisms of calcium in fruit quality
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang +6 more
wiley +1 more source
Analysis Of Peculiarity Of Usage Of Austrian German In Sociolinguistic Aspect [PDF]
The article presents the application of sociolinguistic methods of language study. The proposed research aimed at analyzing the functions of the Austrian variant of the German language in public contexts and disclosing some peculiarities of its use.
Karpik, M. (Mykola)
core +3 more sources

