Results 51 to 60 of about 8,797 (224)

An international survey of aquaponics practitioners.

open access: yesPLoS ONE, 2014
Aquaponics, a combination of fish farming and soilless plant farming, is growing in popularity and gaining attention as an important and potentially more sustainable method of food production.
David C Love   +6 more
doaj   +1 more source

Real‐Time Phosphate Monitoring via Plant‐Derived Graphene Ink FET Sensors Integrated with Deep Learning

open access: yesENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Accurate, real‐time nutrient monitoring is challenging in precision agriculture due to cost and technical limitations. Aligned with circular green economics, a deep learning‐integrated remote‐gate field‐effect transistor sensor with plant‐derived graphene electrodes offers a sustainable solution.
Rapti Ghosh   +16 more
wiley   +1 more source

Comparison between Indian spinach production in aquaponics utilizing fish wastewater and hydroponics biogas slurry solution

open access: yesJournal of Fisheries
The experiment compared Indian spinach production in aquaponics utilizing fish wastewater and hydroponics with biogas slurry solution. The aquaponics system involved 60 juvenile tilapias, released into a 750 L tank with an average initial length and ...
Bably Akter   +5 more
doaj   +1 more source

Project OASIS: Optimizing Aquaponic Systems to Improve Sustainability [PDF]

open access: yes, 2016
Started in Fall 2015, Project OASIS (Optimizing Aquaponic Systems to Improve Sustainability) is an interdisciplinary capstone project with the goal of designing a sustainable and affordable small-scale aquaponic system for use in developing nations to ...
Balcom, Paige, Nigam, Siddharth
core   +1 more source

Extension of aquaponic water use for NFT baby-leaf production : mizuna and rocket salad [PDF]

open access: yes, 2018
Aquaponics is a recirculating technology that combines aquaculture with hydroponics. It allows nutrients from fish waste to feed plants and thus saves water and nutrients.
Junge, Ranka   +6 more
core   +1 more source

Commercial Aquaponics: A Long Road Ahead [PDF]

open access: yes, 2019
AbstractAquaponic systems are often designated as sustainable food production systems that are still facing various challenges, especially when they are considered as a commercial endeavour that needs to compete on the market. The early stages of the aquaponics industry have witnessed a number of unrealistic statements about the economic ...
Turnšek, Maja   +5 more
openaire   +1 more source

Bridging Policy and Grassroots Action With Technology: A Framework for Civic Engagement in Environmental Sustainability

open access: yesSustainable Development, EarlyView.
ABSTRACT Grassroots and civic organizations are increasingly recognized as “middle actors” in sustainability, leveraging ICT‐driven solutions to bridge top‐down policies with bottom‐up citizen engagement and behavioral change. This study examines how civic organizations in Finland and Singapore integrate digital tools to support sustainable waste ...
Mikhail Ola Adisa   +4 more
wiley   +1 more source

Assessment of Safety, Effects, and Muscle-Specific Accumulation of Dietary Butylated Hydroxytoluene (BHT) in Paralichthys olivaceus

open access: yesAquaculture Nutrition, 2023
Butylated hydroxytoluene (BHT) is a commonly used antioxidant added to animal/fish feed to limit lipid autoxidation and peroxidation. Although there have been reviews and reports of BHT toxicity in animals, limited information is available with respect ...
Seunghan Lee   +5 more
doaj   +1 more source

Surveying the Farmer Survey: A Synthesis of Research Practices in the Netherlands, Slovenia and Sweden

open access: yesJournal of Agricultural Economics, EarlyView.
ABSTRACT Research based on farmer surveys is a cornerstone of agricultural economics. Farmer surveys provide unique insights into behavioural variables—such as values, motivations, attitudes, behaviours, and preferences—that are unavailable in secondary datasets.
Thomas Slijper   +24 more
wiley   +1 more source

Reconnecting Rural Native Hawaiian Families to Food through Aquaponics

open access: yesGenealogy, 2020
Food insecurity is a pressing issue in Hawai‘i as the vast majority of available and accessible foods are imported. To address this issue, a backyard aquaponics program was implemented from 2010 to 2016 to offer additional avenues to food ...
Jazmine Kaleihua Beebe   +10 more
doaj   +1 more source

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