A chromosome-level genome assembly of Coffea arabica L. var. 'Kona Typica'. [PDF]
Lyu H +10 more
europepmc +1 more source
Fingerprinting of Green Arabica Coffee Volatile Organic Compounds (VOCs): HS-GC-IMS Versus GC × GC-MS. [PDF]
Bordiga M +7 more
europepmc +1 more source
Multispectral and Colorimetric Approaches for Non-Destructive Maturity Assessment of Specialty Arabica Coffee. [PDF]
Cuchca Ramos S +7 more
europepmc +1 more source
Novel Insights into Torrefacto and Natural Coffee Silverskin: Composition, Bioactivity, Safety, and Environmental Impact for Sustainable Food Applications. [PDF]
Quagliata E +9 more
europepmc +1 more source
HPLC/GC-MS and Electronic Sensing Reveal Tissue-Wide Differences in Bioactive and Flavor Compound Distribution in Coffee Fruits Across Multiple Varieties. [PDF]
Ran LX +6 more
europepmc +1 more source
Dundee Discussion Papers in Economics 221:Modelling thirty five years of coffee prices in Brazil, Guatemala and India [PDF]
Mohan, Sushil, Russell, Bill
core +1 more source
Selection and Characterization of Non-Saccharomyces Yeast Strains for Potential Use in Arabica and Conilon Coffee Fermentations. [PDF]
Martins PMM +4 more
europepmc +1 more source
Stomata Traits Diversity in Wild Accessions of <i>Coffea racemosa</i> and <i>C. zanguebariae</i> from Mozambique. [PDF]
Alberto NJ +8 more
europepmc +1 more source
A pathogen of good taste: genetics of a bacterial host jump of the plant pathogen <i>Xylella fastidiosa</i> from coffee to wine grapes. [PDF]
Kahn AK, Cervantes J, Almeida RPP.
europepmc +1 more source

