Correction: A universal color curve for roasted arabica coffee. [PDF]
Anokye-Bempah L +3 more
europepmc +1 more source
Effect of fermentation on the physicochemical characteristics and sensory quality of Arabica coffee. [PDF]
Vaz CJT +5 more
europepmc +1 more source
Evaluation of Arabica coffee pulp extract on sperm quality and hematology in cyclophosphamide-treated rats. [PDF]
Maulana SA +3 more
europepmc +1 more source
Integrated microbial-metabolomic analysis reveals how fermentation contributes to the unique flavor of African Arabica coffee. [PDF]
de Melo Pereira GV +9 more
europepmc +1 more source
Multispectral and Colorimetric Approaches for Non-Destructive Maturity Assessment of Specialty Arabica Coffee. [PDF]
Cuchca Ramos S +7 more
europepmc +1 more source
Arabica coffee oil extract enhances neuronal resilience under hypoxic stress through HIF-1α and EGFR signaling modulation. [PDF]
Ratanachamnong P +7 more
europepmc +1 more source
Institutional dynamics, stakeholder interactions, and sustainability pathways in North Toraja's Arabica coffee sector: a systems approach to inclusive agribusiness transformation. [PDF]
Astaman P +7 more
europepmc +1 more source
Changes of polyphenols and antioxidants of arabica coffee varieties during roasting. [PDF]
Mestanza M, Mori-Culqui PL, Chavez SG.
europepmc +1 more source
Arabica coffee SBP transcription factor family members respond to brown leaf spot stress by regulating their expression. [PDF]
Ren H +5 more
europepmc +1 more source
Application of Chemometric Methods in X-Ray Diffraction Data on Arabica Coffee Management Soils in Brazil. [PDF]
da Silva RV +5 more
europepmc +1 more source

