Results 171 to 180 of about 3,103 (184)

Current research on arabinoxylans

CFW Plexus, 2012
openaire   +1 more source

Revisiting the structural features of arabinoxylans from brewers’ spent grain

Carbohydrate Polymers, 2016
Elisabete Coelho, Ana S P Moreira, M Rosario M Domingues   +2 more
exaly  

Action of a GH 51 α-l-arabinofuranosidase on wheat-derived arabinoxylans and arabino-xylooligosaccharides

Carbohydrate Polymers, 2008
Gérard Chambat, Michael J O'Donohue
exaly  

Structural features of arabinoxylans from sorghum having good roti-making quality

Food Chemistry, 2001
Paramahans V Salimath
exaly  

Alkali-Extracted Feruloylated Arabinoxylans from Nixtamalized Maize Bran Byproduct: A Synonymous with Soluble Antioxidant Dietary Fiber

Waste and Biomass Valorization, 2018
Daniela D Herrera-Balandrano, Juan G Baez-Gonzalez, Elizabeth Carvajal-Millan   +2 more
exaly  

Arabinoxylans and gut health

2002
Karppinen, Sirpa, Aura, Anna-Marja, Gråsten, S., Mykkänen, Hannu, Poutanen, Kaisa   +5 more
openaire   +3 more sources

Arabinoxylans from cereal by-products

2018
Rita Bastos, Elisabete Coelho, Manuel A. Coimbra   +2 more
openaire   +1 more source

Characterization of cereal arabinoxylans.

1992
Voragen, A.G.J., Gruppen, H., Verbruggen, M.A., Viëtor, R.J.   +3 more
openaire   +1 more source

Structural variations of arabinoxylans extracted from different wheat (Triticum aestivum) cultivars in relation to chapati-quality

Food Hydrocolloids, 2015
exaly  

Modified Rice Bran Arabinoxylan

2023
openaire   +1 more source