Moisture migration pattens and antioxidant capacity changes during the drying of Aronia melanocarpa
ObjectiveTo investigate the moisture migration patterns and quality changes of Aronia melanocarpa under different hot air drying temperatures.MethodsThe effects of hot air temperatures (60, 70, 80, and 90 ℃) on the drying curves and drying characteristic
LIU Peng, LI Xinyao, LI Ming
doaj +1 more source
Black crowberry (Empetrum nigrum L.) flavonoids and their health promoting activity [PDF]
Nowadays, much research attention is focused on underutilized berry crops due to the high antioxidant activity of fruits. Black crowberry (Empetrum nigrum L.) represents an important source of flavonols (quercetin, rutin, myricetin, naringenin, naringin,
Balla, Štefan +6 more
core
Introduction -- Explanation of Plant Evaluation Tables -- Table 1. Weather records for the test years -- Table 2. All plant materials evaluated in 1996 -- Table 3. All plants that have been evaluated but did not survive the minimum number of test years --
Holloway, Patricia S. +4 more
core +1 more source
Aronia Melanocarpa as a Multifunctional Superberry: From Antioxidant Potential to Therapeutic and Nanotechnological Applications. [PDF]
Kuru YA, Kılınç GE.
europepmc +1 more source
Separation, Purification, Component Identification, and Bioactivity Analysis of Polyphenols from <i>Aronia melanocarpa</i>. [PDF]
Sun Y, Zhang H, Guo D, Wu P, Li C.
europepmc +1 more source
Accumulation of biologically active phenolic acids in agitated shoot cultures of three Hypericum perforatum cultivars: ‘Elixir’, ‘Helos’ and ‘Topas’ [PDF]
Aleksandra Szydłowska +4 more
core +1 more source
Quality Characteristics of Aronia (Aronia melanocarpa) Juice added Yogurt Dressing
null 박기봉 +2 more
openaire +1 more source
Combating Sarcopenia Through Nutrition: Anti-Inflammatory and Antioxidant Properties of <i>Aronia melanocarpa</i>. [PDF]
Metodieva K, Dimitrov I, Bivolarska A.
europepmc +1 more source
Black Chokeberry Extracts (<i>Aronia melanocarpa</i>) as an Ingredient of Functional Food-Potential, Challenges and Directions of Development. [PDF]
Wieloch D, Konopacka D.
europepmc +1 more source

