Results 101 to 110 of about 4,678 (203)

Consumers Perception on Nutritional Bars. A Case Study: Nutritional Bars Based on Aronia By-products

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
Nutritional bars have become popular functional foods, offering both convenience and health benefits. This overview examines nutritional bars incorporating aronia by-products, focusing on their nutritional composition, health benefits, consumer ...
Bogdan Constantin BRATOSIN, Antonia Cristina Maria ODAGIU, Sorina DÂRJAN, Adrian MARTĂU, Dan Cristian VODNAR   +4 more
doaj   +1 more source

Functional beverages based on Aronia melanocarpa affect age-related aortic wall restructuring in rats

, 2017
The morphological alterations of the wall of the large arteries of elastic type, which also include the aorta, are a result of age-related restructuring and create pathophysiological prerequisites for worsening of their function and the occurrence of ...
Kratchanova, M.; Medical University of Plovdiv, Kanarev, M.; Medical University of Plovdiv, Vladimirova-Kitova, L.; Medical University of Plovdiv, Denev, P.; Medical University of Plovdiv, Kitov, S.; Medical University of Plovdiv, Kratchanov, Ch.; Medical University of Plovdiv, Daskalova, E.; Medical University of Plovdiv, Delchev, S.; Medical University of Plovdiv   +7 more
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Компонентный состав антоцианов плодов Aronia melanocarpa (Michx) Elliot, произрастающих на юго-западе Беларуси [PDF]

, 2014
Состав и содержание антоцианов плодов Аронии черноплодной (Aronia melanocarpa (Michx) Elliot) изученыметодом ВЭЖХ-МС. Выявлено наличие производных цианидина и пеонидина. Доминирующим антоцианом является цианидин 3-О-галактозид.
Матусевич, Н.М., Колбас, Наталья Юрьевна, Колбас, Александр Петрович   +2 more
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Nutritional, phytochemical, and bioactive prospects of black chokeberry (Aronia melanocarpa) and saskatoon berry (Amelanchier ovalis) grown in the Republic of Kazakhstan

Applied Food Research
Berries are consumed worldwide, but recently, they have attracted more attention due to their valuable phytochemical profiles and diverse applications. This study comprehensively characterized the saskatoon berry (Amelanchier ovalis) and black chokeberry
Assem T. Sagandyk, Ângela Liberal, Tayse F.F. da Silveira, Maria José Alves, Isabel C.F.R. Ferreira, Gulmira N. Zhakupova, Kadyrzhan Makangali, Tamara Ch. Tultabayeva, Lillian Barros   +8 more
doaj   +1 more source

Determination of Cytotoxic Activity of Aronia melanocarpa (Michx.) Elliot Fruit Extracts on Breast Cancer (MCF-7) and Cervical Cancer (HeLa) Cell Lines

Cumhuriyet Science Journal
Aronia (chokeberry) fruits are consumed as fresh fruit due to their high antioxidant activity, and are also preferred among the public in the production of natural medicines.
Eda Sönmez Gürer, Ayhan Altıntaş
doaj   +1 more source

Propagation of aronia (Aronia melanocarpa) with tissue culture

, 2019
80
openaire   +2 more sources

Effects of Aronia melanocarpa-Based Fruit Juices on Metabolic Dysfunction-Associated Fatty Liver Disease in Rats

Gastroenterology Insights
Background/Objective: Metabolic dysfunction-associated fatty liver disease (MAFLD) is defined by the presence of hepatic steatosis, and is associated with obesity, diabetes, and other metabolic alterations.
Antoaneta Georgieva, Miroslav Eftimov, Nadezhda Stefanova, Maria Tzaneva, Petko Denev, Stefka Valcheva-Kuzmanova   +5 more
doaj   +1 more source

MODEL KONVEKTIVNOG SUŠENJA CRNEARONIJE (ARONIA MELANOCARPA L.)

, 2020
Drying kinetics of fresh uncrushed chokeberries (Aronia melanocarpa L.) was analyzed by the convective method at temperatures of 50, 60 and 70 °C. The experimental results were fitted using eight models for the moisture ratio (MR), and four models for
Lukyanov, Alexander, Klyuchka, Evgenia, Radovanović, Jovana, Donskoy, Danila, Đurović, Igor, Petković, Marko, Miletic Nemanja   +6 more
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Aronia Berry (Aronia melanocarpa L.) as a Bioactive Treasure: Insights into Its Health-Promoting Effects

Journal of Functional Foods
Black aronia or chokeberry (Aronia melanocarpa L.) is a shrub plant of the family Rosaceae. Its fresh fruits are rarely consumed due to their bitter taste from high polyphenol content.
Nevin Sanlier, Ezgi Nur Cinar
doaj   +1 more source

Valorization of Aronia melanocarpa pomace: construction of antioxidant starch-based composite films, preservation performance, and life cycle assessment

Chemical and Biological Technologies in Agriculture
Background Aronia melanocarpa pomace is a polyphenol-rich processing by-product, yet its high-value conversion into functional food-packaging materials remains insufficiently explored.
Qingpan Bu, Wei Zhao, Jingge Xie, Qiaoxi Zhang, Shiwei Yuan, Li Sheng, Chuanyan Wei, Zhun Wang, Kai Song   +8 more
doaj   +1 more source