Antioxidant Activity and Structural Characterization of Anthocyanin-Polysaccharide Complexes from Aronia melanocarpa. [PDF]
Wang J +5 more
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Effect of combined ultra-high pressure gallic acid cochromism on the stability of <i>Aronia melanocarpa</i> anthocyanins in juice systems. [PDF]
Zhao J +6 more
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Antioxidant Properties of Aronia melanocarpa and Morinda citrifolia Juices and their Impact on Bladder Cancer Cell Lines. [PDF]
Nowak D +7 more
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Metabolic fate of chokeberry (Aronia melanocarpa) phenolics in different food matrices. [PDF]
Köpsel M, Ozkan G, Esatbeyoglu T.
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Protective Role of Polyphenols from Aronia Berry (Aronia melanocarpa) Against LPS-Induced Inflammation in Colon Cells and Macrophages. [PDF]
Sreedharan S +3 more
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Enzymolysis-Driven Development of a Gut-Targeted <i>Aronia melanocarpa</i> Meal Replacement Powder with Glycemic Control and Microbial Homeostasis Benefits. [PDF]
Li Y +8 more
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Preparation of Functional Food with Enhanced Antioxidant Properties by Adding Aronia melanocarpa Polyphenol Honey. [PDF]
Wang J, Hao J, Wang J, Wang S, Fan Z.
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Black Chokeberry (Aronia melanocarpa) Juice Supplementation Affects Age-Related Myocardial Remodeling in Rats. [PDF]
Daskalova E +7 more
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Effect of Combination Therapy with Probiotic Bulgarian Goat Yoghurt Enriched with <i>Aronia melanocarpa</i> Fruit Juice in Patients with Type 2 Diabetes Mellitus and Complication of Diabetic Nephropathy: A Pilot Study. [PDF]
Goycheva P +6 more
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The Bioactive Potential of Fruit Juice of Black Chokeberry (<i>Aronia melanocarpa</i>) Produced in Edirne Province-Türkiye: Phenolic Profile, Elemental Composition, and In Vitro Antioxidant and Antibacterial Activities. [PDF]
Halici Demir F, Acik G, Sahin Gul D.
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