Results 91 to 100 of about 1,401 (196)
Screening of various extracts of Artemisia Dracunculus L. for antidiabetic activity in rats
In früheren Studien wurden die antidiabetischen Eigenschaften von Artemisia dracunculus L. bereits mittels verschiedener Herangehensweisen nachgewiesen.
Weinöhrl, Stefanie Elisabeth
core
Feeding experiments of [2-H-2]- and [4'-H-2]phenylalanine in Artemisia dracunculus validate the hypothesis that the marked difference in deuterium content at the natural abundance level between the aromatic carbons of estragole (1) is due to an NIH shift
D. Monti, G. Speranza, P. Manitto
core +1 more source
Preparation and evaluation of food-grade nanoemulsion of tarragon (Artemisia dracunculus L.) essential oil: antioxidant and antibacterial properties. [PDF]
Azizkhani M +4 more
europepmc +1 more source
This article represents the results of anatomical research of the lamina of Artemisia dracunculus L. introduced in Zhytomyr Polissya. Both, upper and lower epidermises are covered with cuticle, stomata are oval and of anomocytic type.
Ivanenko G. +2 more
core +1 more source
The aim of this study was to investigate the phytochemical diversity of essential oil of leaves and stems of tarragon (Artemisia dracunculus L.) with main functional components, essential oils extracted by hydro-distillation using Clevenger apparatus and
Salah, Tara Faeq M. +2 more
core +2 more sources
Background: Coagulation activity of platelets plays an important role in thrombosis formation, Atherosclerotic plaque establishment and cardiovascular disorders.
AH Hedaryan +3 more
doaj
A table showing female Papilio machaon aliaska oviposition preferences for fractions F1, F2, and F3 of the polar extracts of Cnidium cnidiifolium, Artemisia arctica, and Petasites frigidus (hosts of P. m. aliaska); Artemisia dracunculus (P.
Shannon M. Murphy (140163) +1 more
core +1 more source
Background: Tarragon (Artemisia dracunculus L.) from compositae family is important in the medicinal and nutritional industries and traditional medicine.
A Lamian +3 more
doaj
Artemisia dracunculus L., commonly known as tarragon, is a popular culinary herb and a valuable source of bioactive extracts and phytocompounds. Its wide distribution across regions of the Northern Hemisphere demonstrates the species’ high adaptability ...
Daniil N. Olennikov +2 more
doaj +1 more source
Chemometrics Analysis of the Components of Artemisia dracunculus L. Essential Oil with Growth Time [PDF]
To explore the differences in the quality of Artemisia dracunculus L essential oil at different growth times, gas chromatography-mass spectrometry (GC-MS) was used to analyze the chemical components of Artemisia annua essential oil.
SUN Yi-ming +5 more
core +1 more source

