Results 61 to 70 of about 227,214 (169)
Setting of an import tolerance maximum residue limit for dimethomorph in hops
EFSA Journal, Volume 24, Issue 10, October 2026.Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF Agro B.V. Arnhem (NL) Freienbach Branch submitted a request to the competent national authority in the Netherlands to set an import tolerance for the active substance dimethomorph in hops imported from the United States. The data submitted in support of the request
EFSA (European Food Safety Authority) +10 more
wiley +1 more source
Variation in repeat length among genomic globe artichoke perfect and imperfect SSRs.
, 2016 Variation in repeat length among genomic globe artichoke perfect and imperfect SSRs.
Sergio Lanteri (86402) +6 more
core +1 more source
Sustainable levulinic acid production from inulin via hydrothermal conversion
Biofuels, Bioproducts and Biorefining, Volume 20, Issue 5, Page 2068-2081, September/October 2026.Abstract This study investigates the hydrothermal conversion of inulin using potassium pyrosulfate to levulinic acid (LA). The Box–Behnken design approach was applied to optimize the conversion parameters and analyze the interactions influencing LA yield.
Gwi‐Taek Jeong
wiley +1 more source
LIVE at the End of the Century: Aspects of Performance Art in Vancouver [PDF]
, 2001 Photocopied book review of LIVE at the End of the Century: Aspects of Performance Art in Vancouver from Artichoke Magazine.
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The distribution of the major repeat types in the globe artichoke genome.
, 2016 The distribution of the major repeat types in the globe artichoke genome.
Sergio Lanteri (86402) +6 more
core +1 more source
Italian Journal of Agronomy, 2019 The search for sustainable alternatives to synthetic herbicides for weed control, has led the scientific community to an increased interest for plant allelopathic mechanisms.
Aurelio Scavo +5 more
doaj +1 more source
Health Science Reports, Volume 9, Issue 9, September 2026.ABSTRACT Background and Aims Cardiovascular diseases (CVDs) remain the leading cause of global morbidity and mortality, encompassing coronary artery disease, hypertension, heart failure, and cerebrovascular disorders. The global burden of CVD continues to rise, driven by complex interactions among endothelial dysfunction, oxidative stress, inflammation,
Nawfal Hasan Siam +8 more
wiley +1 more source
, 2013 This chapter explains what globe artichoke is and its clinical ...
Sarris, Jerome (R18802), Bone, Kerry
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Journal of the Science of Food and Agriculture, Volume 106, Issue 12, Page 6905-6920, September 2026.Abstract BACKGROUND The aim of this work was to characterize the polyphenolic profile of encapsulated purple sweet potato peel extract (PSPPE), to assess the effects of its addition (1.5 and 3 g L−1) on the color, texture, microbiological quality, microstructure, and sensory attributes of fresh goat cheese, and to monitor the polyphenolic profile and ...
Raquel Lucas‐González +7 more
wiley +1 more source
, 2023 The globe artichoke is widely used in the Mediterranean diet. Its edible immature flower head is recognized as a valuable nutrient food, being rich in bioactive compounds and nutraceuticals.
Gabriella Sonnante +5 more
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