Results 261 to 270 of about 5,307 (292)

Investigating the effects of artificial sweeteners

Nature Reviews Endocrinology, 2023
openaire   +2 more sources

Photocatalytic degradation of an artificial sweetener (Acesulfame-K) from synthetic wastewater under UV-LED controlled illumination

Chemical Engineering Research and Design, 2019
Zhao Wang, Varsha Srivastava, Indu Ambat   +2 more
exaly  

Artificial Sweeteners

2015
openaire   +1 more source

Artificially Sweetened Beverages

JAMA, 2009
openaire   +2 more sources

Removal of selected pharmaceuticals, personal care products and artificial sweetener in an aerated sewage lagoon

Science of the Total Environment, 2014
Tamanna Sultana, Craig Murray, Peter A Vanrolleghem   +2 more
exaly  

The Dietary Uses of Artificial Sweeteners

Royal Society of Health Journal, 1969
openaire   +2 more sources

Modified Apolipoprotein (apo) A-I by Artificial Sweetener Causes Severe Premature Cellular Senescence and Atherosclerosis with Impairment of Functional and Structural Properties of apoA-I in Lipid-Free and Lipid-Bound State

Molecules and Cells, 2011
Nam Ho Jeoung, Kyung‐Hyun Cho, Cho Kyung-Hyun   +2 more
exaly  

Artificial sweeteners.

Applied therapeutics, 1970
W J, Taylor, G C, Walker
openaire   +1 more source

Artificial sweeteners

2006
openaire   +1 more source

The Effect of Artificial Sweetener on Insulin Secretion 1. The Effect of Acesulfame K on Insulin Secretion in the Rat (Studies In Vivo)

Hormone and Metabolic Research, 1987
V Maier, E F Pfeiffer
exaly