Results 21 to 30 of about 138,442 (297)
Aspartic acid is an amino acid present in the modern proteins, however, is considered a primitive amino acid hence its importance in prebiotic chemistry experiments studies.
Negrón-Mendoza, A. +5 more
core +1 more source
A neutron laue diffraction study of endothiapepsin: Implications for the aspartic proteinase mechanism [PDF]
Current proposals for the catalytic mechanism of aspartic proteinases are largely based on X-ray structures of bound oligopeptide inhibitors possessing nonhydrolyzable analogues of the scissile peptide bond.
Myles, D. A. A. +13 more
core +1 more source
Specific Adsorption of Aspartic Acid on Iron (III) and Nickel (II) Oxides
The dependences of zeta - potential and adsorption of aspartic acid on NiO and Fe2O3 oxideswere investigated as a function of aspartic acid concentration, pH and adsorption time using microelectrophoresis and potentiometric titration methods.
I. B. Dmitrieva +3 more
doaj +1 more source
The method of temperature-resolved powder X-ray diffraction (TRPXRD) was used to determine the elevated temperature behavior of L-aspartic acid (L-asp), DL-aspartic acid (DL-asp), L-glutamic acid (L-glu), and an L-asp0.25,L-glu0.75 solid solution.
Roman Sadovnichii +2 more
doaj +1 more source
In this study, we report the isomerization of an aspartic acid residue in the complementarity-determining region (CDR) of crizanlizumab as a major degradation pathway.
Fabian Bickel +15 more
doaj +1 more source
Herein, the detection of aspartic acid by doped Co3O4-ZnO nanorod materials was proposed using differential pulse voltammetry. The nano-composite metal oxide was synthesized by the wet precipitation method in basic media. Aspartic acid is a non-essential
Sulaiman Y. Alfaifi +3 more
doaj +1 more source
Poly(aspartic acid) (PASP) is an anionic polypeptide that is a highly versatile, biocompatible, and biodegradable polymer that fulfils key requirements for use in a wide variety of biomedical applications.
Blakey, I +4 more
core +1 more source
Background Neoporphyra haitanensis is a commercial laver species in China. Aspartic acid is an important flavor amino acid, and aspartate aminotransferase (AAT) is a crucial enzyme in its biosynthesis.
Shuang Li +3 more
doaj +1 more source
Strecker degradation products of aspartic and glutamic acids and their amides
Aspartic and glutamic acids, asparagine and glutamine were oxidised with either potassium peroxodisulphate or glyoxal. Nonvolatile products were derivatised and analysed by GC/FID and GC/MS.
J. Rössner +3 more
doaj +1 more source
Addition of weak acids in electrolytes to prevent osmosis in aqueous organic redox flow batteries
Water transfer issues related to unbalanced ionic strengths in aqueous organic redox flow batteries (AORFBs) are often overlooked. In this work, a simple strategy based on the addition of a weak acid in the negolyte was studied to prevent osmosis in ...
Jean-Marie Fontmorin +4 more
doaj +1 more source

