Results 31 to 40 of about 34,022 (230)

Effect of solute and matric potential on in vitro growth and sporulation of strains from a new population of Aspergillus flavus isolated in Italy. [PDF]

, 2008
The effect of temperature and different solute (Ψs) and matric potentials (Ψm) on growth and sporulation of three aflatoxigenic strains of Aspergillus flavus isolated from contaminated maize in northern Italy was determined.
Magan, Naresh, Giorni, Paola, Battilani, Paola   +2 more
core   +1 more source

Reconsidering the Co-Occurrence of Aspergillus flavus in Spanish Vineyards and Aflatoxins in Grapes [PDF]

, 2023
Aspergillus flavus is a xerophilic fungus whose geographical distribution is expected to change due to the current climate change scenario. Grapes are one of the most important crops worldwide, and it is essential to evaluate the risk posed by their ...
Vázquez Estévez, María Covadonga Inmaculada, Melguizo Ávila, Clara Del Carmen, Ramos, Antonio J., Patiño Álvarez, Aurora Belén, Gil Serna, Jessica   +4 more
core   +1 more source

Mycotoxigenic fungi in peanuts from different geographic regions of Egypt [PDF]

, 2010
To understand the importance of mycotoxigenic fungi in Egyptian peanuts, samples from five regions (Alexandria, El-Beheira, El-Sharqiya, El-Daqahelaya in northern Egypt and Asyut, southern Egypt) in two seasons (2007, 2008) were collected. Aspergillus
Sultan, Y., Magan, Naresh
core   +1 more source

Management of Indoor Airborne Aspergillus flavus by Traditional Air Purifiers Commonly used in India [PDF]

, 2020
The presence of the ubiquitous fungus Aspergillus flavus along with other seed borne fungi associated with rice in indoor air of farmers’ house has been a major health concern.
Apurba Chhotaray, Shubhransu Nayak, Soma Samanta, Urmila Dhua   +3 more
core   +1 more source

First record of Aspergillus flavus as a fungal pathogen of reduviid predator, Rhynocoris marginatus (Fab.) (Hemiptera: Reduviidae)

EntomoBrasilis, 2012
An entomopathogenic fungus, Aspergillus flavus Raper and Fennell is recorded as a pathogen of reduviid predator, Rhynocoris marginatus (Fab.) (Hemiptera: Reduviidae) in natural agro-ecosystems of Tirunelveli District, Tamil Nadu for the first time ...
Kitherian Sahayaraj, Jesu Alexander Francis Borgio, Subramanian Muthu Kumar   +2 more
doaj   +3 more sources

Production of Cellulases Via Solid State Fermentation by Different Fungal Isolates using Various Agricultural Wastes as a Substrate [PDF]

Journal of Agricultural Chemistry and Biotechnology
Four local cellulolytic fungal isolates were chosen among 30 isolates according to CMC-ase production via SSF using clover straw as agricultural waste.
Nora Elbanawy, A. Selim, A. Elattaapy
doaj   +1 more source

ISOLATION AND IDENTIFICATION OF AFLATOXIN B1 PRODUCING FUNGI FROM STORED WHEAT IN SOME SILOS OF BAGHDAD

The Iraqi Journal of Agricultural science, 2022
The aim of this study was isolation and identification of  fungi producing aflatoxin B1 from wheat which was stored for four months in some silos in Baghdad , including Al Taji Silo, Khan Bani Saad Silo and Khan Dhari Silo.
Mohamed A. M. , E. I. Al – Shamary
doaj   +1 more source

Study on mechanism of quercetin in regulation of host infection caused by Aspergillus flavus based on network pharmacology

Siliao yanjiu, 2022
The study was to investigate the molecular network regulation mechanism of quercetin on host infection caused by Aspergillus flavus based on network pharmacological methods.
TIAN Wei, SUN Yue-long, YANG Juan, LI Zhong-yuan, LI Xiu-mei   +4 more
doaj  

Rapid Detection of Aspergillus flavus and Quantitative Determination of Aflatoxin B₁ in Grain Crops Using a Portable Raman Spectrometer Combined with Colloidal Au Nanoparticles

Molecules, 2022
Aspergillus flavus and Aflatoxins in grain crops give rise to a serious threat to food security and cause huge economic losses. In particular, aflatoxin B1 has been identified as a Class I carcinogen to humans by the International Agency for Research on ...
Huiqin Wang, Mengjia Liu, Yumiao Zhang, Huimin Zhao, Wenjing Lu, Taifeng Lin, Ping Zhang, Dawei Zheng   +7 more
doaj   +1 more source

Antifungal activity of lactic acid bacteria isolated from Masske, camel dough, and local yogurt against Aspergillus flavus and Aspergillus niger [PDF]

Bihdāsht-i Mavādd-i Ghaz̠āyī, 2020
In animal and food products, different types of chemical preservatives and antibiotics are used to inhibit the growth of Aspergillus flavus and other toxicogenic fungi.
A. Nasrollahzadeh, M. Khomeiri, A. Sadeghi, M. Mahmoudi, M. Ebrahimi   +4 more
doaj   +1 more source