Results 181 to 190 of about 244,131 (265)
Vegetable leather is an emerging preservation strategy that extends shelf life, reduces postharvest losses, and provides a convenient format for nutrient‐rich vegetables. Sweet leaf (Sauropus androgynus L. Merr.) and amaranth (Amaranthus hybridus L.) are rich in bioactive compounds, making them promising raw materials for functional vegetable leather ...
Heri Purwoto +7 more
wiley +1 more source
Optimising Chlorella vulgaris bioflocculation by Aspergillus Niger pellets and their application in wastewater treatment and lipid production. [PDF]
Mohamed A +3 more
europepmc +1 more source
CARACTERIZAÇÃO DE LIPASE DE ASPERGILLUS NIGER C E 11T53A14 IMOBILIZADAS POR GELIFICAÇÃO IÔNICA
H. G. Tavares +5 more
openalex +1 more source
The use of biostimulants can help to mitigate the conditions of biotic and abiotic stresses in crops by enhancing the crop yield and product nutrients. The novelty of this research was to produce a biostimulant for the tomato cultivation through fermentation of pomegranate waste, evaluating in the crop the effect on the growth, development, and quality
Gilberto Abdón-Aguilar +8 more
wiley +1 more source
An examination of the quinic acid utilization genes in Aspergillus niger reveals the involvement of 2 pH-dependent permeases. [PDF]
Sgro M +4 more
europepmc +1 more source
Abstract The food enzyme containing cellulase (EC 3.2.1.4), endo‐1,3(4)‐β‐glucanase (EC 3.2.1.6) and endo‐1,4‐β‐xylanase (EC 3.2.1.8) activities is produced with the non‐genetically modified Trichoderma reesei strain AR‐999 by AB‐Enzymes GmbH. The food enzyme was considered free from viable cells of the production organism. It is intended to be used in
EFSA Panel on Food Enzymes (FEZ) +18 more
wiley +1 more source
Safety evaluation of the food enzyme prolyl oligopeptidase from the genetically modified <i>Aspergillus niger</i> strain NZYM-MR. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source
Commodity risk assessment of Vitis spp. plants from Moldova
Abstract The European Commission requests EFSA to provide scientific opinions in the field of plant health in accordance with Article 29 of Regulation (EC) No 178/2002. Annex VI of Commission Implementing Regulation (EU) 2019/2072 lists plants, plant products and other objects whose introduction into the Union from certain third countries is prohibited.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source
Abstract The qualified presumption of safety (QPS) process was developed to provide a harmonised safety assessment approach to support EFSA Scientific Panels and Units. The QPS approach assesses the taxonomic identity, body of relevant knowledge and safety concerns of microorganisms intentionally added to the food and feed chain.
EFSA Panel on Biological Hazards (BIOHAZ) +28 more
wiley +1 more source

