Results 71 to 80 of about 237,378 (294)
Abstract This study explores the sustainable valorization of fruit waste (FW) for bioethanol production using a consolidated bioprocess (CBP) that combines fermentation and enzymatic hydrolysis in a single step. A co‐culture of Bacillus siamensis F2 (a multienzyme producer) and Candida albicans GP1 (a fermentative yeast) was employed to maximize ...
Baliram Gurunath Rathod+4 more
wiley +1 more source
Abundant coffee bean husk acquires an alternative source of fiber for livestock feed, but a high level of the crude fiber of it became an obstacle. Solid-state fermentation technology using lignocellulolytic fungi is known to be able to improve the ...
Himmatul Khasanah+4 more
doaj +1 more source
Rewiring a secondary metabolite pathway towards itaconic acid production in Aspergillus niger
BackgroundThe industrially relevant filamentous fungus Aspergillus niger is widely used in industry for its secretion capabilities of enzymes and organic acids.
A. Hossain+6 more
semanticscholar +1 more source
Abstract Agroindustrial activity generates substantial waste during harvesting and processing. This study investigated the potential use of sugarcane bagasse, corn cob husk, and wheat bran as substrates for enzyme production by Aspergillus niger and Ceriporiopsis subvermispora. Aspergillus niger and C. subvermispora exhibited comparable filter paperase
Arianne Tairyne de Souza+4 more
wiley +1 more source
Palm oil and fishery waste are recognized as potential environmental concerns, necessitating their processing for reuse as feed material. This study aimed to evaluate the digestibility of feed materials based on palm oil waste and fish waste, utilizing ...
Andi Wijaya+5 more
doaj +1 more source
Constituents of Aspergillus niger
Regional Research Laboratory, Jammu Tawi-180 001 Manuscript received 22 August 1978, revised 30 April 1979, accepted 4 August 1979 Constituents of Aspergillus ...
H. K. BHAT+4 more
openaire +2 more sources
Promising Prodiginins Biological Activities
ABSTRACT Prodiginins are a large family of at least 34 pyrrolic compounds, including the well‐studied red pigment prodigiosin. Prodiginins are produced by several microorganisms displaying broad biological activities, including antimicrobial, antiviral, antiparasitic, antiproliferative, and immunosuppressive activities.
María F. Ladetto+6 more
wiley +1 more source
Nutritional quality of fermented bran using aspergillus niger with different incubation time
This study aims to determine the effect of long fermentation of rice bran using Aspergillus niger fungus on the content of dry matter (BK), crude protein (PK), and crude fiber (SK).
Sri Sukar Yani+4 more
doaj +1 more source
Phosphate solubilizing ability of two Arctic Aspergillus niger strains [PDF]
Many filamentous fungi were isolated from the soils of Ny-Ålesund, Spitsbergen, Svalbard, and were screened in vitro for their phosphate solubilizing ability.
Shiv Mohan Singh,+5 more
doaj +1 more source
Physicochemical Properties Analysis and Secretome of Aspergillus niger in Fermented Rapeseed Meal
The nutrient digestibility and feeding value of rapeseed meal (RSM) for non-ruminant animals is poor due to the presence of anti-nutritional substances such as glucosinolate, phytic acid, crude fiber etc. In the present study, a solid state fermentation (
C. Shi+7 more
semanticscholar +1 more source