Results 121 to 130 of about 22,914 (227)

EVALUACIÓN DE LA CONCENTRACIÓN DE LOS ÁCIDOS ACÉTICO, BUTÍRICO Y PROPIÓNICO EN EL CO-CULTIVO: ASPERGILLUS ORYZAE-BUTYRIVIBRIO FIBRISOLVENS. EVALUATION OF THE CONCENTRATION OF THE ACETIC, BUTYRIC AND PROPIONIC ACIDS IN THE CO-CULTURE: ASPERGILLUS ORYZAE-BUTYRIVIBRIO FIBRISOLVENS

open access: yesBiotecnología en el Sector Agropecuario y Agroindustrial, 2008
Se realizó un estudio en co-cultivo entre el hongo Aspergillus oryzae y la bacteria ruminal celulolítica Butyrivibrio fibrisolvens, cuyo objetivo fue determinar "in vitro" el efecto del hongo sobre la producción de los ácidos acético, propiónico y ...
C. LARA MANTILLA
doaj  

Pengaruh Protease Jamur Kecap (Aspergillus Oryzae) terhadap pengikisan Protein kulit kaki Ayam. [PDF]

open access: yes, 2001
Enzim protease merupakan salah satu enzim yang memiliki nilai komersial tinggi dan telah digunakan secara Was diberbagai bidang industri. Industri penyamakan kulit memanfaatkan enzim protease sebagai agensia bating (pengikis protein globular), didalam ...
Maryatun , Maryatun
core  

Production of 8-Hydroxygenistein through Biotransformation by Using Aspergillus oryzae

open access: yes, 2016
8-Hydroxygenistein is one of the orthohydroxygenisteins, which are derivatives of genistein. Although 8-hydroxygenistein is generally produced through the biotransformation of soya isoflavones by using specific microorganisms, the yield of produced 8 ...
Wu, Sheng-Chi;Chang, Chia-Wei
core  

PRODUKSI ENZIM AMILASE OLEH KAPANG Aspergillus niger DAN Aspergillus oryzae DARI LIMBAH CAIR TAPIOKA [PDF]

open access: yes, 2004
Kapang Aspergillus niger dan Aspergillus oryzae memiliki kemampuan untuk menghasilkan enzim amilase dari merlia yang mengandung amilum.
MYRNA ADIANTI, 040012143
core  

Production of 8-hydroxydaidzein polyphenol using biotransformation by Aspergillus oryzae

open access: yes, 2016
Several polyphenolic compounds which were derived from the fermented soybean had been identified and investigated for their potential effects on some diseases.
Wu, Sheng-Chi;Chang, Chia-Wei ; Lin, Chia-Wei; Hsu,Yuan-Chang
core  

Analysis of the sltA (stzA) gene and its orthologues in Aspergillus nidulansand other filamentous fungi [PDF]

open access: yes, 2013
A thesis submitted in partial fulfilment of the requirements of the University of Wolverhampton for the degree of Doctor of Philosophy.Generation and phenotypic analyses of stzA gene deletion strains of Aspergillus nidulans implies that stzA is allelic ...
Chilton, Ian James
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Penggunaan Kromium Organik dari Beberapa Jenis Fungi terhadap Aktivitas Fermentasi Rumen Secara in Vitro

open access: yesMedia Peternakan, 2006
Chromium appears to be an essential trace element since 1959, but its effect on ruminal microbes is not clear yet. This experiment was conducted to study the effects of organic chromium supplementation on rumen fermentation activity.
W.D. Astuti   +3 more
doaj  

Evaluación de la concentración de los ácidos acético, butírico y propiónico en el co-cultivo: Aspergillus oryzae-Butyrivibrio fibrisolvens.

open access: yes, 2008
A study in co-culture between Aspergillus oryzae with the cellulolytic ruminal bacteria Butyrivibrio fibrisolvens was carried out aiming the“in vitro” determination of the effect of the fungi on the production of acetic , propionic and butyric acids by ...
Mantilla, Lara
core  

Synthetic Biology Tools for Engineering Aspergillus oryzae

open access: yes
For more than a thousand years, Aspergillus oryzae has been used in traditional culinary industries, including for food fermentation, brewing, and flavoring. In recent years, A.
Hui Yang   +3 more
core   +1 more source

2J coupling constants in Ribonuclease T1 from Aspergillus oryzae

open access: yes, 2010
Citation: Schmidt, Jürgen M., Hua, Yixun, Löhr, Frank, "Correlation of 2J couplings with protein secondary structure" Prot. Struct. Funct. Bioinf. 78(6), 1544-1562 (2010). System Studied: Ribonuclease T1. System Components: protein, Polymer, 104 residues,
Schmidt, Jürgen M., Löhr, Frank
core  

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