Results 181 to 190 of about 6,093 (195)

Effect of pH, ethanol and acidity on astringency and bitterness of grape seed tannin oligomers in model wine solution

Food Quality and Preference, 2008
Cédric Saucier, Pierre-Louis Teissedre
exaly  

Essence: Astringent Herbs - Herbs for Astringing Lungs and Intestines

2018
openaire   +1 more source

Studies of Astringency. *

The Journal of the American Pharmaceutical Association (1912), 1930
openaire   +1 more source

Astringent Herbs

openaire   +1 more source

Astringency of tea catechins: More than an oral lubrication tactile percept

Food Hydrocolloids, 2009
exaly  

astringent, adj. & n.

2023
openaire   +1 more source

Stomachic , antacids , intestinal astringents

2019
Jibachha Sah, M V Sc
openaire   +1 more source

Astringency, bitterness and color changes in dry red wines before and during oak barrel aging: An updated phenolic perspective review

Critical Reviews in Food Science and Nutrition, 2019
exaly  

Alternative Mechanisms of Astringency – What is the Role of Saliva?

Journal of Texture Studies, 2013
exaly  

New Astringent Preparation.

Western journal of medicine and surgery
openaire   +3 more sources