Results 21 to 30 of about 671 (164)

Extrapolating Bypass Protein Potential of Treated Soybean Meal by Degradation in Rumen-Fistulated Brahman Cattle

Annals of Tropical Research, 2014
Loss of dietary proteins through microbial fermentation in the rumen may deprive the ruminant animals of valuable supply of amino acids at the intestinal level.
Angelo Francis F. Atole, Lolito C. Bestil   +1 more
doaj   +1 more source

Evanescencias en las traducciones del Chilam Balam de Chumayel: el maíz y el frijol del Sur, los ibes del Oriente y el pozol ritual

Estudios de Cultura Maya, 2015
Este trabajo intenta restituir a las traducciones del maya el sentido original de algunos párrafos de la primera página del Chilam Balam de Chumayel, que fueron alterados en algunas ediciones de este libro.
Miguel Mauricio Vassallo Rodríguez
doaj   +1 more source

Characterization of lactic acid bacteria recovered from atole agrio, a traditional Mexican fermented beverage

, 2018
Our aim was to identify and characterize the lactic acid bacteria (LAB) of atole agrio, a fermented Mexican maize-based beverage and to evaluate whether starters could be obtained to produce it under controlled conditions.
Kati Väkeväinen, A. Valderrama, J. Espinosa, D. Centurión, J. Rizo, D. Reyes-Duarte, G. Díaz-Ruiz, Patricia Elizaquível, Karina Esquivel, Anna-Inkeri Simontaival, R. Aznar, C. Wacher, C. Plumed-Ferrer   +12 more
semanticscholar   +1 more source

Acceptability of a Fortified Atole Among Guatemalan Children who Attend Six Casa Del Niño Day Care Centers, and the Effects on Linear Growth and Hemoglobin Status

The FASEB Journal, 2016
A corn and soy atole fortified with 21 vitamins and minerals, including higher levels of iron and zinc than other locally available options, has been provided to children from 6–84 months of age attending 6 Sociedad Protectora del Niño day care centers ...
Lisa M Villanueva, S. Norton, Ana M. Palacios, G. Reinhart   +3 more
semanticscholar   +1 more source

Chemical Composition and In Situ Digestibility of Common Feed Resources for Ruminants in Marginal Uplands

Annals of Tropical Research, 2014
This study assessed the chemical composition and in situ degradation of predominant feed resources for ruminants in the marginal uplands of Inopacan, Leyte, Philippines.
Lolito C. Bestil, Angelo Francis F. Atole, Jandells M. Rama   +2 more
doaj   +1 more source

CONTENIDO DE LISINA Y TRIPTOFANO EN GENOTIPOS DE MAÍZ DE ALTA CALIDAD PROTEICA Y NORMAL

Ecosistemas y Recursos Agropecuarios, 2014
El objetivo de esta investigación fue medir la humedad, grasa, proteína, ceniza y carbohidratos totales en la semilla completa, y cuantificar la lisina y triptófano en la semilla entera, el endospermo y el germen en cuatro genotipos de maíz QPM ...
M Mendoza-Elos, E Andrio-Enríquez, JM Juarez-Goiz, C Mosqueda-Villagómez, L Latournerie-Moreno, G Castañón-Nájera, A López-Benítez, E Moreno-Martínez   +7 more
doaj   +1 more source

Atole de Maíz Nuevo como parte del sistema alimentario local de Quintana Roo

Sosquua
El presente artículo tiene como objetivo destacar al atole, bebida derivada del maíz, como parte del patrimonio biocultural de México que apunta la soberanía alimentaria de los territorios.
Alejandra Cazal Ferreira, Ana Victoria Flores Vega   +1 more
semanticscholar   +1 more source

Genetic diversity analysis in selected germplasm lines of safflower (Carthamus tinctorius L.)

Electronic Journal of Plant Breeding, 2018
In the present study, a total of 155 genotypes along with five checks 'A-1, PBNS-12, AKS-207, PKV Pink, Bhima' were assessed to study the genetic diversity among the genotypes.
Narayan A. Atole, S. R. Rathi, R. D. Ratnaparkhi and, S.M. Janjal   +3 more
doaj   +1 more source

Assembling Nutrition‐sensitive Agriculture: How Global Food Security Projects Are Sustained Despite Tensions, Contradictions and Failure

Development and Change, Volume 56, Issue 6, Page 1167-1196, November 2025.
ABSTRACT This article examines the global discourse surrounding nutrition‐sensitive agriculture (NSA) and its implementation within Feed the Future, a food security initiative of the US Agency for International Development in Guatemala. It explores how such global nutrition efforts have increasingly incorporated critiques advanced by critical nutrition
Carrie Seay‐Fleming
wiley   +1 more source

Midway Atoll [PDF]

Ethnographic Praxis in Industry Conference Proceedings, 2018
We live our lives in contexts of overlapping systems. Developing the skill to connect dots of evidence between social, ecological and economic evidence offers the potential for more effective interventions in complex challenges.
openaire   +1 more source