Fluorescent Molecularly Imprinted Polymers Loaded with Avenanthramides for Inhibition of Advanced Glycation End Products. [PDF]
Zhu P, Zhang Y, Zhang D, Liu H, Sun B.
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Effects of Polyphenols from Oat and Oat Bran on Anti-Inflammatory Activity and Intestinal Barrier Function in Raw264.7 and Caco-2 Models. [PDF]
Duan W, Zheng B, Li T, Liu RH.
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Validation of avenanthramide and other phenolic compounds in oats and sprouted oats and their antimicrobial properties against Escherichia coli O157:H7. [PDF]
Lim S, Yun CI, Song D, Kang SS, Kim YJ.
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Bacterially Converted Oat Active Ingredients Enhances Antioxidative and Anti-UVB Photoaging Activities. [PDF]
Lee JK +9 more
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Targeted metabolomics to quantitatively profile changes in amino acids and phenolics at every step of amahewu production from two Zea Mays L. maize types (white and yellow). [PDF]
Kgoale SD +4 more
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Evaluation of the bioactive properties of avenanthramide analogs produced in recombinant yeast [PDF]
Genre, Andrea +5 more
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Evaluating the effects of standardized hydroalcoholic extract of oat grains (<i>Avena sativa</i> L.) capsules as an adjunctive treatment on allergic rhinitis. [PDF]
Nasrpour Tahouneh F +7 more
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Modulatory effects of bioactive natural compounds on pruritic pathways: mechanistic basis and therapeutic prospects. [PDF]
Marcus WH +8 more
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Anti-Inflammatory Lindolin Alkaloids Repress the Transcription of the Microsomal Prostaglandin E<sub>2</sub> Synthase-1 Gene in Macrophages. [PDF]
Jordan PM +10 more
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Inhibitory Effects of Fermented Sprouted Oat Extracts on Oxidative Stress and Melanin Overproduction. [PDF]
Cho H, Yang J, Kang JY, Kim KE.
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