Results 71 to 80 of about 616 (156)

Avenanthramides of oats: Medicinal importance and future perspectives

Pharmacognosy Reviews, 2018
Avenanthramides (Avns) are polyphenols found exclusively in oats. Consumption of oats has been linked with a decreased risk of several important diseases such as cancer, diabetes and cardiovascular diseases. Avns possess an array of bioactivities including anti-inflammation, antiproliferation, antioxidation, antipruritic, and vasodilator activities ...
Vishwas Tripathi, Anjana Singh, Mohd.Tashfeen Ashraf   +2 more
openaire   +1 more source

Nutritional and Phytochemical Composition and Associated Health Benefits of Oat (Avena sativa) Grains and Oat-Based Fermented Food Products. [PDF]

ScientificWorldJournal, 2023
Alemayehu GF, Forsido SF, Tola YB, Amare E.   +3 more
europepmc   +1 more source

Avenanthramides in Oats.

Journal of the agricultural chemical society of Japan, 1998
MIYAGAWA, Hisashi, ISHIHARA, Atsushi, UENO, Tamio   +2 more
openaire   +2 more sources

Phenolic compounds, including avenanthramides, and antioxidant properties in conventionally and organically grown oat cultivars affected by germination

Journal of Agriculture and Food Research
Oats (Avena sativa L.) are increasingly recognized for their health benefits, particularly due to their unique avenanthramides (AVNs) and diverse phenolic acid content.
Eleonora Charlotte Pichler, Ragnar Witlaczil, Andreas Hofinger-Horvath, Michal Jágr, Petra Hlásná Čepková, Stefano D´Amico, Heinrich Grausgruber, Václav Dvořáček, Regine Schönlechner   +8 more
doaj   +1 more source

A randomized controlled pilot study evaluating the effect of oat polyphenols on post-prandial glucose response in healthy adults

Journal of Functional Foods
Background: Reduction of post-prandial blood glucose concentrations is desirable for prevention and management of type 2 diabetes. Our previous research indicated that avenanthramides (AV), a type of oat polyphenol, could play a role in modulating blood ...
Yasmin Iman, Rebecca Mollard, Dianna Dandeneau, Haizhou Wang, Navdeep Tangri, Nancy Ames, Lovemore Malunga, Dylan Mackay, Sijo Joseph Thandapilly   +8 more
doaj   +1 more source

Innovative Oat‐Based Postbiotic and Synbiotic Products: Chemical Constituents and Hepatoprotective Efficacy

eFood
Oat (Avena sativa) is a health‐promoting food exhibiting prebiotic properties. We invented oat‐based postbiotics (Oat_PB) fermented with probiotics (mainly Lactobacillus and Bifidobacterium) and comprehensively compared their chemical constitutions with ...
Ruixue Wen, Lanqi Zhou, Wei Song, Jiayao Lv, Tianqi Liu, Haizhou Wu, Lin Shi   +6 more
doaj   +1 more source

Exploring extraction techniques for bioactive compounds, and investigating antioxidant properties in Moroccan oat lines

Труды по прикладной ботанике, генетике и селекции
The article highlights the importance of antioxidants, especially dietary phenolic compounds, in promoting human health, and discusses the potential of cereals, such as oats, known for their richness in avenanthramides.
R. Manzali, S. Touil, A. Douaik, N. Aoussar, M. Bouksaim, N. Saidi   +5 more
doaj   +1 more source

Intake of polyphenols from cereal foods and colorectal cancer risk in the Melbourne Collaborative Cohort Study. [PDF]

Cancer Med, 2023
Vingrys K, Mathai ML, McAinch AJ, Bassett JK, de Courten M, Stojanovska L, Millar L, Giles GG, Hodge AM, Apostolopoulos V.   +9 more
europepmc   +1 more source

Mechanistic insights into the radical scavenging activity and Keap1 Nrf2 inhibition potential of selected avenanthramides using DFT and molecular dynamics studies

Discover Chemistry
Avenanthramides (AVs) are phenolic alkaloids found exclusively in oats (Avena sativa) and are known for their antioxidant properties. In this study, the antioxidant potential of eight AVs (2p, 2f, 2c, 2s, 1p, 1f, 1c, and 1s) was investigated using DFT ...
P. C. Sumayya, Abi Thoppilan George, K. Muraleedharan   +2 more
doaj   +1 more source

Fermented Oats as a Novel Functional Food. [PDF]

Nutrients, 2023
Djorgbenoo R, Hu J, Hu C, Sang S.
europepmc   +1 more source