Results 61 to 70 of about 1,041 (214)
The Effect of Concentration Eco-Enzyme Averrhoa Bilimbi L. Fruit On Antimicrobial Activity
This study determined the antimicrobial activity of the eco-enzyme of A. bilimbi L. fruit with various concentrations against Staphylococcus aureus, Escherichia coli, Salmonella typii, and Candida albicans. The antimicrobial test was carried out using the disc diffusion method and analyzed by measuring the inhibition zone produced.
Siti Soleha +3 more
openaire +1 more source
Antioxidants are compounds that are able to stabilize free radicals in the body. Free radicals are highly reactive molecules because they have unpaired electrons so that they can interact with the molecules of the body's cells. One of the plants that has
Aditya Noviadi Rakhmatullah +5 more
core +1 more source
Averrhoa bilimbi L. leaves can be used as an antidiabetic in the presence of flavonoid. Antidiabetic drugs were widely consumed by elderly patients who often had difficulty in consuming conventional tablets.
Citra Ariani Edityaningrum +3 more
doaj +1 more source
Diabetes mellitus is one of the four priority non-infectious diseases in the world. Plant-based medicine is an alternative treatment with few side effects.
Harits Amrulloh +4 more
doaj +1 more source
Unexplored fruits and vegetables reveal a reservoir of potential, offering an excellent source of numerous biologically active and nutritional components. Cucumis callosus is one of the underutilized fruits from the Cucurbitaceae family, which presents promising yet underexplored potential for food and pharmaceutical applications.
Ritu Rani +7 more
wiley +1 more source
Background Acute liver failure (ALF) is a state of rapid and progressive deterioration of liver function. Continuous exposure to chemicals and viruses can increase reactive oxygen species (ROS) which leads to prolonged inflammation due to the ...
Rachellicya Ristioni Sihaloho +8 more
doaj +1 more source
Abstract Recent global interest in sustainable practices in the textile and fashion industry has inspired stakeholders to readopt natural colourants. However, integrating these practices raises several questions regarding the latest developments in natural colourant and trend forecasting practices in the textile and fashion industry.
Bintan Titisari, Pammi Sinha
wiley +1 more source
Effect of Bilimbi (Averrhoa bilimbi L) marination on the physicochemical properties of beef rarit
Abstract Developing beef into more innovative products needs to consider consumer demand that tends to shift to safe and healthy products. In Lombok, Indonesia, a processed product made from beef, sour spices, and salt is called rarit. This study aimed to determine the effect of Averrhoa bilimbi marination on the physicochemical quality ...
P Patriani, A Irgiadi, H L Panjaitan
openaire +1 more source
Introduction: Diabetes is a serious problem, and a solution is being sought. Traditional ingredients have been proven to contain many substances that can be used to prevent and treat diabetes.
Laila Sholehah +3 more
doaj +1 more source
AKTIVITAS ANTIBAKTERI KOMBINASI EKSTRAK DAUN SIRIH DAN BELIMBING WULUH DENGAN METODE HIDROEKSTRAKSI
Antibacterial substances are substances that can inhibit the growth of bacteria by interfering with the metabolism of harmful microbes. Plants that have antibacterial activity include star fruit (Averrhoa bilimbi L.) and betel leaf (Piper betle ...
Dara Tilarso +4 more
doaj

