Microorganisms can be used for enhancing flavors or metabolizing functional compounds. The fermented-food-derived bacterial strains comprising Bacillus velezensis, Bacillus licheniformis, and Lactobacillus reuteri mixed with Lactobacillus rhamnosus and ...
Yuxuan Liu +5 more
doaj +1 more source
Quinoline Biodegradation by Bacillus Licheniformis Strain CRC-75 [PDF]
A bacterial culture was isolated from oil-contaminated soil based on its ability to metabolize the quinoline as the sole source of nitrogen. In this research Bacillus licheniformis strain was identified based on the result of 16S rRNA analysis. Optimized
Sona Kohsari +2 more
doaj
Kemampuan Bacillus Licheniformis dalam Memproduksi Enzim Protease yang Bersifat Alkalin dan Termofilik [PDF]
The aim of the research was to measure the production of protease enzyme in alkaline and thermophilic of bacteria Bacillus licheniformis. The protease enzyme signed by clear zone arround the bacteria colonies on medium which contain 1% skimmed milk.
Naiola, E. (Elidar) +3 more
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Tujuan penelitian ini guna mengetahui nilai organoleptik feed suplemen berbasis litter broiler yang difermen- tasi isolat bakteri selulolitik asal babi bali. Penelitian diselenggarakan sejak Januari-Maret 2024 di Universitas Udayana, Laboratorium Nutrisi
PARTAMA K. Y. A. +2 more
doaj
IMPROVING OF THE IMPREGNABILITY OF REFRACTORY SPRUCE WOOD BY BACILLUS LICHENIFORMIS PRETREATMENT
In this study it was aimed to improve impregnability of spruce (Picea orientalis L.) wood with bacteria (Bacillus licheniformis A1) pretreatment, using copper/chromium/arsenic Type C (CCA-C) and copper azole Type A (CBA-A).
Sibel Yildiz, +4 more
doaj
Dietary Probiotic Bacillus licheniformis TC22 Increases Growth, Immunity, and Disease Resistance, against Vibrio splendidus Infection in Juvenile Sea Cucumbers Apostichopus japonicus [PDF]
In this study we examined the effects of probiotic Bacillus licheniformis TC22 on growth, immunity, and disease resistance against Vibrio splendidus in juvenile sea cucumbers Apostichopus japonicus.
Li, Mingzhu +5 more
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Aktivitas Anti Mikrobia Ekstrak Temulawak (Curcuma xanthorhiza Roxb) Terhadap Pertumbuhan Mikrobia Perusak Ikan Dalam Sistem Emulsi Tween 80 [PDF]
Pendahuluan : Ikan merupakan suatu bahan pangan yang cepat mengalami proses pembusukan (perishable food). Kondisi lingkungan tersebut meliputi suhu, pH, oksigen, waktu simpan dan kondisi kebersihan sarana prasarana Kerusakan pada ikan disebabkan karena ...
, Eni Purwani, S.Si., M.Si +2 more
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Aktivitas Antibakteri Senyawa Aktif Daun Senggani (Melastoma Candidum D.don) Terhadap Bacillus Licheniformis [PDF]
Senggani (Melastoma candidum D.Don) merupakan salah satu tanaman obat. Banyak sekali penyakit yang dapat diobati oleh tanaman ini, diantaranya gangguan pencernaan makanan (dispepsi), disentri basiler, diare, hepatitis, keputihan (leukorea), sariawan ...
Mulyani, S. (Sri) +2 more
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Poultry and Beef Meat as Potential Seedbeds for Antimicrobial Resistant Enterotoxigenic Bacillus Species: A Materializing Epidemiological and Potential Severe Health Hazard [PDF]
Although Bacillus cereus is of particular concern in food safety and public health, the role of other Bacillus species was overlooked. Therefore, we investigated the presence of eight enterotoxigenic genes, a hemolytic gene and phenotypic antibiotic ...
Al-Maary, Khalid S. +10 more
core +1 more source
Uso de la amilasa termoestable de Bacillus licheniformis en la digestibilidad in vitro del almidón de sorgo y maíz [PDF]
Varias enzimas celulolíticas se han usado para incrementar la digestion ruminal de la fibra y mejorar la producción en rumiantes. Sin embargo, se ha dado poca atención a las enzimas amilolíticas como un tratamiento a los granos, a pesar de que la ...
CROSBY GALVAN, MARIA MAGDALENA +5 more
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