Results 41 to 50 of about 5,081 (180)

Native bacterial bioagents for management of potato soft rot disease caused by Pectobacterium carotovorum subsp. carotovorum

open access: yesEgyptian Journal of Biological Pest Control
Background The reduced rate of potato production may occur under different conditions such as field, transit, storage, and marketing. Potato cultivation is frequently affected by various pathogens, among which Pectobacterium carotovorum subsp ...
Najeeb M. Almasoudi   +3 more
doaj   +1 more source

Analysis of the Taxonomy, Synteny, and Virulence Factors for Soft Rot Pathogen Pectobacterium aroidearum in Amorphophallus konjac Using Comparative Genomics

open access: yesFrontiers in Microbiology, 2022
Bacterial soft rot is a devastating disease for a wide range of crops, vegetables, and ornamental plants including konjac (Amorphophallus konjac). However, the pangenome and genomic plasticity of the konjac soft rot pathogens is little explored.
Yanan Zhang   +5 more
doaj   +1 more source

Relay Architectures and Ecological Strategies of Quorum Sensing Effects on Microbial Interactions

open access: yesEnvironmental Microbiology, Volume 28, Issue 10, October 2026.
Quorum‐sensing activity in one population affects neighbouring populations through direct signal perception, QS‐regulated chemical effectors, or host‐ or environment‐mediated relays. Across distinct habitats, these relay architectures are associated with ecological strategies ranging from shared signal accessibility and reciprocal responsiveness to ...
Changchang Liang   +5 more
wiley   +1 more source

The influence of plant essential oils on in vitro growth of Pectobacterium and Dickeya spp. bacteria

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2021
 The activity of essential oils from Eucalyptus globulus, Pinus silvestris, Lavandula angustifolia, Juniperus virginiana, Rosmarinus officinalis and Citrus paradise against the soft-rot pathogens Pectobacterium carotovorum subsp.
Małgorzata Schollenberger   +6 more
doaj   +1 more source

Phenotypic expression of the gene‐for‐gene interaction in plant pathogenic bacteria: An implication for resistance to bacterial diseases by plants

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.
Abstract Plant pathogenic bacteria cause massive losses in agriculture and damage to natural plant habitats. Bacterial pathogens not only reduce crop production, but they also reduce crop quality by releasing toxins into the environment. Pathogenic bacteria that invade plant tissues must overcome the plant's defense mechanisms. Plants possess an innate
Muluken Getahun, Zelalem Bekeko
wiley   +1 more source

Potential of Novel Bacteria from Sidoarjo Hot Mud for Controlling Potato Soft Rot Caused by Erwinia carotovora

open access: yesJurnal Proteksi Tanaman
Soft rot is an important potato disease caused by the bacterial pathogen Erwinia carotovora. Although chemical bactericides are commonly used for control, biological control using antagonistic bacteria offers a promising and environmentally friendly ...
Ahmad Muhidin   +4 more
doaj   +1 more source

Original Article. In vitro evaluation of potato genotypes for resistance against bacterial soft rot (Pectobacterium carotovorum) – a new tool for studying disease resistance

open access: yesJournal of Plant Protection Research, 2016
In vitro screening techniques were used to evaluate 46 genotypes of Iranian potato collection for resistance to bacterial soft rot caused by Pectobacterium carotovorum subsp. carotovorum (Pcc).
Azadmanesh Sima   +3 more
doaj   +1 more source

Source‐Independent Enrichment of Light Lanthanides: Microbial Mobilization, Selective Uptake, and Intracellular Storage

open access: yesEnvironmental Microbiology, Volume 28, Issue 9, September 2026.
Only light lanthanides facilitate lanthanide‐dependent methylotrophy. In Beijerinckiaceae bacterium RH AL1, light lanthanides are enriched from diverse sources, including poorly soluble minerals, through a multilayered process involving mobilisation, selective uptake, and intracellular periplasmic storage.
Linda Gorniak   +9 more
wiley   +1 more source

Biocontrol of Soft Rot of Chinese Cabbage Using an Endophytic Bacterial Strain [PDF]

open access: yesFrontiers in Microbiology, 2019
Soft rot caused by Pectobacterium carotovorum subsp. carotovorum (Pcc) is a major constraint in the production of Chinese cabbage. The objective of this study was to demonstrate that the causative agent Pcc may be successfully managed by Bacillus amyloliquefaciens KC-1, both in vitro and in vivo.
Wenyan Cui   +15 more
openaire   +3 more sources

Design of a Bacteriophage‐Based Product for Biocontrol of Fire Blight and Black Rot

open access: yesMicrobial Biotechnology, Volume 19, Issue 9, September 2026.
Phytopathogenic bacteria threaten crops, and while chemical pesticides are effective, they harm ecosystems. Bacteriophages like ɸEF1, ɸEF2 and ɸXF1 show promise as biocontrol agents. They remain stable at 4°C and 20°C under neutral conditions, with stability enhanced by additives like CaCO3, improving field effectiveness for ecological and sustainable ...
Gloria Vique   +10 more
wiley   +1 more source

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