Results 261 to 270 of about 138,038 (297)

New potential susceptibility factors contributing to tomato bacterial spot disease

Journal of Proteomics
The label-free shotgun proteomics analysis carried out in this study aimed to understand the molecular mechanisms that contribute towards tomato susceptibility to Xanthomonas euvesicatoria pv. perforans (Xep). To achieve this, comparative proteomics was performed on susceptible inoculated plants with the bacterium and the control group (saline solution)
Lucas José de, Sousa, Ivonaldo Reis, Santos, Isabelle Souza, Luz, Daiane Gonzaga, Ribeiro, Osmundo Brilhante de, Oliveira-Neto, Wagner, Fontes, Luiz Eduardo Bassay, Blum, Angela, Mehta   +7 more
openaire   +2 more sources

New plant disease record in New Zealand: bacterial leaf spot of carnation

New Zealand Journal of Agricultural Research, 1984
Abstract Pseudomonas andropogonis (Smith 1911) Stapp 1928 (syn. Ps. woodsii (Smith 1911) Stevens 1925) was identified as the cause of a leaf spot disease of nursery-grown carnation (Dianthus caryophyllus L.). This is the first record of bacterial leaf spot of carnation in New Zealand.
J. C. Shanks, C. N. Hale
openaire   +1 more source

Vegetable diseases: bacterial spot of peppers

2019
Revised
Lambe, Robert C., Pristou, Robert
openaire   +1 more source

Evaluation of cherry cultivar susceptibility to bacterial canker and leaf spot disease

Journal of Phytopathology, 2018
AbstractIn this study, the susceptibility of different sweet (19) and sour cherry (3) cultivars (cvs.) to the bacterial pathogens Pseudomonas syringae pv. syringae and P. s. pv. morsprunorum race 1 causing bacterial canker (sensu stricto) and leaf spot was evaluated.
Renata Iličić, Jelica Balaž, Vladislav Ognjanov, Dragana Jošić, Slobodan Vlajić, Mirjana Ljubojević, Tatjana Popović   +6 more
openaire   +2 more sources

Bacterial Tan Spot, A New Foliar Disease of Soybeans¹

Crop Science, 1983
A new soybean [Glycine max (L.) Merr.] disease that causes large tan necrotic spots on soybean leaves was first observed in Iowa in 1975. Necrotic areas usually fell to the ground during high winds, giving a ragged appearance to leaves. The disease was confined to leaves and was never observed on stems or pods; wilting did not occur.
openaire   +1 more source

Tar Spot Disease Severity Influences Phyllosphere-Associated Bacterial and Fungal Microbiomes

ABSTRACTTar spot, caused by the obligate fungal pathogenPhyllachora maydis, is a foliar disease of corn that has become a major economic concern in the United States. To test the hypothesis thatP. maydiscan interact with other foliar microorganisms, we investigated phyllosphere microbiomes in relation to corn inbreds with differential tar spot symptoms
Raksha Singh, Charles F. Crane, Sujoung Shim, Darcy E. P. Telenko, Stephen B. Goodwin   +4 more
openaire   +1 more source

Bacterial Leaf-Spot Diseases

Science, 1939
J J, Reid, M A, Farrell, D E, Haley
openaire   +2 more sources

Detection of Bacterial Spot Disease in Bell Pepper Plant Using YOLOv3

IETE Journal of Research, 2023
Therese Yamuna Mahesh, Midhun P. Mathew
openaire   +1 more source

A bacterial leaf spot disease of several Brassica varieties.

Australasian Plant Pathology, 1976
ML Moffett, D Trimboli, IA Bonner
openaire   +1 more source

Architecture of bacterial respiratory chains

Nature Reviews Microbiology, 2021
Ville R I Kaila, Mårten Wikström
exaly