Results 291 to 292 of about 6,891,200 (292)

Baking powders effect on expansion/collapse during baking impacting the quality of pound cakes

2016
Hesso, Nesrin, Loisel, Catherine, Le Bail, Patricia, Chevallier, Sylvie, Le-Bail, Alain   +4 more
openaire   +1 more source

On the baking process dynamics of wheat. Part IV. Dynamical criteria of the baking quality of wheat: A model study

1975
openaire   +2 more sources