“The basilics.”
Characterization of Essential Oil Composition in Different Basil Species and Pot Cultures by a GC-MS Method
Energy input–output analysis and application of artificial neural networks for predicting greenhouse basil production
Basil
Determination of antimicrobial effect of mint and basil essential oils on survival of E. coli O157:H7 and S. typhimurium in fresh-cut lettuce and purslane
Basile
ARTHUR BASIL CORKILL
basil