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Shuping LS, Lebelo K.
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Impacts of RCEP's trade barrier reductions on China's agricultural trade: A GTAP simulation. [PDF]
Cai H, Liao Z, Li T.
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Assessing the Economic and Environmental Viability of <i>Undaria pinnatifida</i> Sporophylls as Sustainable Cattle Feed in South Korea. [PDF]
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COVID-19 Induced Stigmas of Imported Cold-Chain Food Among Chinese Consumers: Multi-Round Tracking Surveys. [PDF]
Wang E.
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THE IMPACT OF POLICY ON IMPORTED BEEF FROM AUSTRALIA AND PRODUCTION OF DOMESTIC BEEF
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Variant Creutzfeldt-Jakob disease surveillance in Spain, 1993-2021. [PDF]
De Pedro-Cuesta J +4 more
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The risk transfer pathways of toxic chemicals by food trade and logistics. [PDF]
Zhang X, Huang T, Wang X, Ma J.
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Nutritional, health and environmental dimensions of Swiss food consumption trends. [PDF]
Reguant-Closa A +4 more
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Peroxisomal Lipid Metabolism as a Therapeutic Target in Leukemia. [PDF]
Parfenova EN, Spagnuolo PA.
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Assessment of genetically modified soybean GMB151 × DAS-44406-6 (application GMFF-2024-21774, EFSA-Q-2024-00330). [PDF]
EFSA Panel on Genetically Modified Organisms (GMO) +28 more
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