Results 11 to 20 of about 5,028,917 (269)

The Necessity and Feasibility of Implementing Regenerative Practices in Pasture-Based Beef Cattle Farming [PDF]

open access: yesAnimals
This review analyzes sustainable and regenerative development in the beef production chain, focusing on environmental impacts and pasture-based cattle farming.
Ferenc Szabó, Gabriella Holló
doaj   +2 more sources

Prospects for the European beef sector over the next 30 years

open access: yesAnimal Frontiers, 2011
The role of livestock production within the European society has changed much in recent years. In the future, this change is set to continue not only for the beef supply chains (competitiveness) but also for animal research: new strategies and revised ...
Jean-François Hocquette   +1 more
exaly   +2 more sources

Vertical price transmission in the US beef sector: Evidence from the nonlinear ARDL model

open access: yesEconomic Modelling, 2016
Panos Fousekis   +2 more
exaly   +2 more sources

PROFT MAXIMAZATION OF CATTLE BREEDERS IN RAMADI DISTRICT BY USING SHORT RUN COST FUNCTION FOR THE YEAR 2019 [PDF]

open access: yesمجلة الأنبار للعلوم الزراعية, 2021
Livestock is no less important than plant wealth, as it is a basic source of food and a source of easy-to-digest animal protein for humans, as livestock is an important aspect in the agricultural sector, where the protein content of cattle and poultry ...
H. Al-Kohly, M. Al-Daoodi
doaj   +1 more source

The local economic impact of climate change mitigation in agriculture

open access: yesBio-based and Applied Economics, 2023
Greenhouse gas (GHG) mitigation measures are currently being implemented in the agricultural sector across the globe. Questions have been raised about the distributional and spatial impacts of agricultural emissions mitigation policies, especially at the
Cathal Geoghegan   +2 more
doaj   +1 more source

Russian beef sector: economic analysis and forecast

open access: yesIOP Conference Series: Earth and Environment, 2021
The article presents research results on the Russian beef production sector. As in the rest of the world, beef in the Russian market is losing the competition to pork and poultry.
O. Kostenko
semanticscholar   +1 more source

DISTRIBUTION OF COUPLED SUPPORT FOR BEEF CATTLE IN ROMANIA – AN ANALYSIS IN THE MOUNTAIN AREA [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2022
In the period 2015-2019, the beef cattle farming sector (beef cows, beef bulls, crossbred cows with beef breeds, young male and female beef cattle and crossbreeds of young male or female young cattle with beef breeds) benefited from a total amount of 52 ...
Mariana GRODEA   +2 more
doaj  

Econometric Study of the Price Differences Impact between Domestic and Imported Cattle Meat on Egyptian Consumer Surplus [PDF]

open access: yesJournal of Agricultural Economics and Social Sciences, 2022
In addition to livestock sector challenges in Egypt, beef and veal market suffers from decreasing self-sufficiency rate from 75% to 56%, and increasing prices of domestic and import beef during (2002-2020).
Elham Abdelaal
doaj   +1 more source

Beef focus group: Challenges facing the sector

open access: yesThe School of Public Policy Publications, 2023
The Simpson Centre initiated a focus group for agricultural industry stakeholders specifically in the Canadian beef sector to gauge their opinions on the current interaction of this sector with policy, the challenges that are specific to this sector ...
Rachelle Drummond   +4 more
doaj   +1 more source

Eco-Efficiency and Its Determinants: The Case of the Italian Beef Cattle Sector

open access: yesAgriculture, 2023
In recent years, eco-efficiency assessment has proven to be an effective tool to reduce the environmental damages of agricultural activities while preserving their economic sustainability.
L. Cecchini   +3 more
semanticscholar   +1 more source

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