Results 31 to 40 of about 632,776 (213)
From Stag Party Tourism to Alcohol Cultures
Journal of Festive Studies, 2023 In 2022 Alix Boirot, a social anthropologist with expertise in masculinities, party tourism, and addiction, conducted a lengthy interview with Thomas Thurnell Read, Senior Lecturer at Loughborough University and an internationally recognized scholar ...
Alix Boirot, Thomas Thurnell-Read
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Tourism in Iran: central control and indigeneity [PDF]
, 2007 Iran has a long history and tradition of accommodating visitors and travellers, as well as having a great number of minority cultures within its borders, reflecting its geographic location astride some of the major trade routes in the Middle East ...
Baum, T.G. +2 more
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International Journal of Religious Tourism and Pilgrimage, 2020 The growth of the food tourism segment in the last two decades has opened enormous scope for the marketing & promotion of ‘indigenous food products’ which otherwise remain limited to a particular region.
Debasis Sahoo
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Fluids in the diet of people practicing mountain tourism - consumption assessment
Journal of Education, Health and Sport, 2023 Proper hydration of the body and preventing dehydration is a factor that determines the preservation of health and life. The state of water and electrolyte homeostasis is necessary for the proper functioning of the human body. In conditions of increased
Aleksandra Stawiarska +3 more
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Situation analysis of the internal environment of a company Pivovar a sodovkárna Jihlava
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2008 Brewing is a very important part of the food industry with a successful tradition. Beer, brewer’s malt and hops are important for export too. The situation in the beer market is changing dramatically at this time.
Helena Chládková
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The Multi-Sensory Landscape as an Inspiration in the Creation of a Tourism Product [PDF]
, 2016 Stimulated by growing competition in the tourism market, the offer available needs to be continuously enhanced, and as a result those doing the development reach out for increasingly sophisticated measures.
Rogowski, Mateusz
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Evaluating hotel advertisements efficiency using data envelopment analysis
Journal of Business Economics and Management, 2004 This paper introduces popular methods for ranking alternatives with multiple inputs and multiple outputs in the DEA context. The ranking methods are based on different criteria.
Yossi Hadad +2 more
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Integration of Baijiu industry and tourism: Value, dilemma and solution [PDF]
Zhongguo niangzaoBaijiu fermentation and cultural tourism have the advantages of natural industry integration. Some Baijiu enterprises have been on the road of industrialization and travel integration.
SONG Baoli, WANG Hao, WANG Linyu, YANG Qianqiu
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Bottling Scotland, drinking Scotland: Scotland's future, the whisky industry and leisure, tourism and public-health policy [PDF]
, 2014 Single-malt whisky is the product of over one hundred distilleries across Scotland, and is the subject of a number of claims about its status as an ‘authentic’ Scottish drink.
Bourdieu P. +11 more
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EXPLORING THE CRAFT BEER EXPERIENCE IN SERBIA: THE CONSUMER PERSPECTIVE
Ekonomika Poljoprivrede (1979)One of the main things driving the growth of culinary, or more accurately, beverage tourism, is the “beer revolution,” or the proliferation of craft beer production. Investigating the reasons and perceptions of tourists about the beer tourism experience
Danijela Pantović +4 more
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