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Ohmic Heating–Assisted Extraction of Natural Color Matters from Red Beetroot
Food and Bioprocess Technology, 2021The main objectives of this investigation were to investigate the combined impact of the ohmic heating–assisted extraction (OHAE) parameters (voltage gradient and frequency) and the green extraction mediums (aqueous, aqueous ethanol, acidified aqueous ethanol) on betalain yield, extraction yield, color quality, energy, and exergy efficiency, and to ...
Buse Melek Cabas, Filiz Icier
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Beetroot extract@chitosan nanocomposite as a promising approach towards cancer therapy
International Journal of Biological MacromoleculesThe exceptional antioxidant properties of beetroot (BR) and the cancer antiproliferative effects of chitosan nanoparticles (CS NP) have led to the synthesis of a BR@CS nanocomposite (NC) in this study. The novel BR@CS NC was applied to human epithelial colorectal adenocarcinoma (Caco-2), human epithelial ductal breast carcinoma (T-47D), and human ...
Gamal, El-Ghannam +3 more
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Extraction of Phenolic Compounds with Antioxidant Activity from Beetroot (Beta vulgaris L.)
Current Nutrition & Food Science, 2018BACKGROUND: Beetroot is reported as an important source of polyphenols as well as betalains, which are compounds that possess high antioxidant effect and radical scavenging capacity. OBJECTIVE: The present study aimed at identifying the most suitable extracting parameters to attempt maximizing the recovery of phenolic compounds with antioxidant ...
Guiné, Raquel +6 more
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Pulsed electric field treatment for solid–liquid extraction of red beetroot pigment
Journal of Food Engineering, 2004Extractability of red pigment from red beetroot was investigated using pulsed electric field (PEF) treated tissue in a solid-liquid extraction process. Thin disks of the tissue were subjected to PEF at different intensities and, 3-4 min after the treatment, the release of red pigment and ionic species into an isotonic solution was measured in situ ...
FİNCAN, MUSTAFA +2 more
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Computers and Electronics in Agriculture, 2015
Display Omitted 64 beetroot samples were cultivated under different conditions.Novel approach to samples similarity analysis was applied.The differences between the samples were detected.ANN-R model best predicts antioxidant activity of beetroot extracts.
Strahinja Z. Kovacevic +6 more
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Display Omitted 64 beetroot samples were cultivated under different conditions.Novel approach to samples similarity analysis was applied.The differences between the samples were detected.ANN-R model best predicts antioxidant activity of beetroot extracts.
Strahinja Z. Kovacevic +6 more
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Waste and Biomass Valorization, 2017
Red beetroot as the main source of natural red dye is rich in betalain pigments, which are divided into betacyanins and betaxanthins with antioxidant, antimicrobial and antiviral activity. In this study, chitosan as a deacetylated derivative of chitin, non-toxic, biodegradable and biocompatible polysaccharide, was extracted from shrimp wastes by ...
Mohammad Sadegh Tanabtabzadeh +2 more
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Red beetroot as the main source of natural red dye is rich in betalain pigments, which are divided into betacyanins and betaxanthins with antioxidant, antimicrobial and antiviral activity. In this study, chitosan as a deacetylated derivative of chitin, non-toxic, biodegradable and biocompatible polysaccharide, was extracted from shrimp wastes by ...
Mohammad Sadegh Tanabtabzadeh +2 more
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African Journal of Sciences and Traditional Medicine
Using a Soxhlet system, natural dye was extracted from beetroot (Beta vulgaris) and applied to cotton fabric. With the use of FT-IR, GC-MS, and UV-visible spectroscopy, the extracted dye was analyzed. On the cotton cloth that had been dyed, the properties of scouring, wash fastness, and light fastness were assessed.
Sarki Atoma-ti Emmanuel +3 more
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Using a Soxhlet system, natural dye was extracted from beetroot (Beta vulgaris) and applied to cotton fabric. With the use of FT-IR, GC-MS, and UV-visible spectroscopy, the extracted dye was analyzed. On the cotton cloth that had been dyed, the properties of scouring, wash fastness, and light fastness were assessed.
Sarki Atoma-ti Emmanuel +3 more
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Utilisation of Beetroot Extract as Colouring Agent in Lassi
International Journal of Pure & Applied Bioscience, 2017openaire +1 more source
EXTRACTION OF BETALAINS FROM BEETROOT AND ITS COMPLEXATION WITH METAL
Biochemical and Cellular ArchivesSudha Agarwal, Dhara Shukla
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The Strontia Process of Extracting Sugar from Beetroot Molasses
Scientific American, 1883openaire +1 more source