Results 31 to 40 of about 1,188,548 (337)

A Multifunctional Bread Rich in Beta Glucans and Low in Starch Improves Metabolic Control in Type 2 Diabetes: A Controlled Trial [PDF]

open access: yes, 2017
: Design: Functional foods may be useful for people with diabetes. The soluble fibers beta glucans can modify starch digestion and improve postprandial glucose response.
Lante, Anna, Tessari, Paolo
core   +2 more sources

Different types of soluble fermentable dietary fibre decrease food intake, body weight gain and adiposity in young adult male rats [PDF]

open access: yes, 2014
We thank Donna Wallace and the Rowett Animal House staff for the daily care of experimental rats, body weight and food intake measurements and MRI scanning, Vivien Buchan and Donna Henderson of the Rowett Analytical Department for proximate analyses and ...
Adam, Clare L   +7 more
core   +2 more sources

Effect of Beta Glucan on Quality of Life in Women with Breast Cancer Undergoing Chemotherapy: A Randomized Double-Blind Placebo-Controlled Clinical Trial [PDF]

open access: yesAdvanced Pharmaceutical Bulletin, 2014
Purpose: Breast cancer is the most common female malignancy in the world. Beta glucan may improve quality of life in cancer patients receiving chemotherapy. The aim of this trial was to determine the effect of Beta glucan on quality of life in women with
Alireza Ostadrahimi   +5 more
doaj   +1 more source

Development of a High-Yield Process for Scalable Extraction of Beta-Glucan from Baker's Yeast [PDF]

open access: yesIranian Journal of Chemistry & Chemical Engineering
There are various methods for extraction of beta-glucan from the yeast with their advantages and limitations. The aim of this study was the development of an easily scalable strategy for the extraction of beta-glucan from baker's yeast.
Anis Khoshyaran   +4 more
doaj   +1 more source

The Cholesterol-Lowering Effect of Oats and Oat Beta Glucan: Modes of Action and Potential Role of Bile Acids and the Microbiome

open access: yesFrontiers in Nutrition, 2019
Consumption of sufficient quantities of oat products has been shown to reduce host cholesterol and thereby modulate cardiovascular disease risk. The effects are proposed to be mediated by the gel-forming properties of oat β-glucan which modulates host ...
S. Joyce, A. Kamil, L. Fleige, C. Gahan
semanticscholar   +1 more source

Scavenger receptors and β-glucan receptors participate in the recognition of yeasts by murine macrophages [PDF]

open access: yes, 2011
Objectives: Numerous receptors have been implicated in recognition of pathogenic fungi by macrophages, including the \(\beta\)-glucan receptor dectin-1. The role of scavenger receptors (SRs) in anti-fungal immunity is not well characterized.
Janusz Marcinkiewicz   +3 more
core   +3 more sources

Quantitative Analysis of Candida Cell Wall Components by Flow Cytometrywith Triple-Fluorescence Staining [PDF]

open access: yes, 2017
This work was supported by the European Commission within the FP7 Framework Programme [Fungitect-Grant No 602125]. We also thank Thomas Sauer, Vienna Biocenter Campus (VBC), Austria, for technical support at the FACS facility of the MFPL, Karl Kuchler ...
Gow, N   +5 more
core   +1 more source

Hyphal growth of phagocytosed fusarium oxysporum causes cell lysis and death of murine macrophages [PDF]

open access: yes, 2014
Peer reviewedPublisher ...
Bain, Judith M   +4 more
core   +4 more sources

Beta Glucan: Supplement or Drug? From Laboratory to Clinical Trials

open access: yesMolecules, 2019
Glucans are part of a group of biologically active natural molecules and are steadily gaining strong attention not only as an important food supplement, but also as an immunostimulant and potential drug.
V. Vetvicka   +3 more
semanticscholar   +1 more source

Bioprospecting the Endophytic Fungus, Lasiodiplodia theobromae MMPI, for the Integrated Production of Mycoprotein and Exocellular (1→6)-β-Glucan

open access: yesFermentation
In response to the growing demand for alternative protein sources and functional biomolecules for industrial applications, this study investigated the production of mycoprotein and extracellular (1→6)-β-D-glucan (lasiodiplodan) by the fungus ...
Marcelo Luis Kuhn Marchioro   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy